This meat- and cabbage-filled pastry is a traditional German recipe, and watching this video is the next best thing to having an old-country grandma in the kitchen while you cook. Everything you need is here. You can watch how to knead the dough. You'll see what the dough is supposed to look like when you're done kneading. And you'll see how to fold the meat mixture into the dough. As a bonus you get to see what yeast blooming looks like. Watch the video, then see the top-rated recipe for Kraut Bierocks.