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Chicken Asparagus Roll-Ups

In this video, you’ll see how to make baked chicken and asparagus roll-ups. Pounded boneless chicken breasts are rolled around fresh asparagus and provolone cheese, then coated with breadcrumbs and a mayonnaise, Dijon, and tarragon coating. This simple chicken dish comes out of the oven golden-brown and delicious. Watch the video, then get Monica’s 5-star recipe for Chicken Asparagus Rollups. Elegant enough for company, it’s quick and easy enough for a weeknight.

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  • Debb Vaughn

I gentle note.. With the chicken you do need to put in a plastic bag to flatten it.. It makes it easy and helps stop cross contamination. Remember your making this for your family eat.. Don't want to make them sick.

  • flower80

You don't need to put the chicken between plastic or in a bag to pound it. That is such a waste of plastic!!