See how to make quick-and-easy Salisbury steak with savory gravy in the slow cooker. What an amazing weeknight feast! You’ll simply combine ground beef, onion soup mix, and bread crumbs, forming the mixture into patties. Quickly brown the patties in a hot skillet and then add them to the slow cooker, along with cream of chicken soup, prepared au jus mix, and a little water. The savory, creamy gravy is amazing spooned over mashed potatoes. Watch the video, then get TESSLYNN’s 5-star recipe for Slow Cooker Salisbury Steak. It’s a classic, kid-friendly meal the whole family will devour.