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How to Make Beef Goulash

In this video, you’ll see how to make beef goulash, a rustic Hungarian stew inspired by the recipe of a certain famous Austrian chef. It features tender pieces of succulent beef chuck in a beautiful toasted caraway and paprika-based sauce. Serve over buttered noodles, rice, or potatoes; and garnish with sour cream and fresh marjoram. Watch the video, then get the recipe for Chef John's Beef Goulash. Mmm, it’s Old World comfort food at its finest.

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Comments28

  • Denise Hooks

Barbie sized spoon. :)

  • Gregor

The title may say 'Goulash'..but under the title and video he mentions and acknowledges THIS is a stew, several times! Wonderful recipe, I would only add more onion, bell peppers, etc to make a more hearty stew, Thanks Chef. I know what to have for dinner now:)

  • Sylvain Bauge

Agi is right. This is not Goulash (spelled Gulyas in Hungarian.) Gulyas is a soup! Many Americans make the mistake. All the best from Budapest! Sylvain