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Dutch Babies II

In this video, you’ll see how to make Dutch babies from scratch. They’re like eggy pancakes or popovers you bake in the oven. Warm and filling, these delicious brunch treats bake up light and puffy. Dust with confectioner’s sugar and serve with warm maple syrup and a few lemon wedges. Watch the video, then get barbara’s 5-star recipe for Dutch Babies. You can also make your Dutch Babies in a savory style!

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  • Ron Schwartz

Sounds great, but I don't like nutmeg. I'll add cinnamon instead.

  • Crystal Carey

I love cast iron, it's all I cook with

  • arlene

look's yummy!