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Simple Whole Roasted Chicken

In this video, you’ll see how to make a simple roast chicken with a flavorful rub. The technique is very quick and easy. Simply rub the chicken with a unique blend of seasonings and spices. Then roast it at high heat, briefly, to get the skin nice and crispy before reducing the temperature. Using this technique, the bird comes out beautifully browned and crispy with meat that’s wonderfully moist. Watch the video, then get INDRIANI’s 5-star recipe for Simple Whole Roasted Chicken. Leftover chicken meat is perfect for sandwiches, salads, and enchiladas.

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  • Susan

Can you use chicken parts with this recipe?

  • Cecilia Ranger

Should also rub some spices under the skin. Makes a big difference.

  • Nicole Messina Billow

Amazing recipe! Perfect every time!