In this video, you’ll see how to make a simple German chocolate cake frosting. Loaded with coconut and pecans, this frosting is cooked on the stove and added to the chocolate cake while the frosting is still warm. It's so good, you'll be tempted to eat it straight from the pan! Watch the video, then get Carol’s 5-star recipe for German Chocolate Cake Frosting II. Top your favorite chocolate cakes with this amazing frosting.