In this video, you’ll see how to make potato gnocchi from a simple recipe that’s been in the family for generations. All you need are three basic ingredients to make these light, delicious dumplings: potatoes, flour, and an egg. In the video, you’ll learn the best potatoes for making gnocchi. You’ll also get tips for developing the dough. Watch the video, then get Anna’s top-rated recipe for Gnocchi I. Serve with your favorite tomato sauce or a simple butter sauce with Parmesan cheese.