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How to Make Swedish Meatballs

In this video, you’ll see how to make sensational Swedish meatballs. You'll season ground beef and pork with nutmeg and allspice. After you bake the meatballs, you’ll gently simmer them in Chef John's delicious Swedish meatball sauce. See how it's done! Serve these saucy meatballs with potatoes and lingonberry sauce or a berry fruit jam. The sweet garnish pairs beautifully with the meatballs. Get the recipe for Chef John's Swedish Meatballs.

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  • meekins

Chef John makes me feel like I can really do this

  • Dayne

Chef John, What happened to the rice. I have never seen the meatballs made without adding rice to the meat, then forming them?

  • Don

My wife is allergic to beef so I'm going to try this recipe using ground turkey and ground pork. I'll be using chicken broth for the gravy. I'll follow-up to let everyone know how it turned out.