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Restaurant-Style Egg Drop Soup

In this video, you’ll see how to make Chinese restaurant-style egg drop soup. This quick-and-easy soup recipe was a true labor of love, the result of many trips to the local Chinese restaurant—and many questions of the chef! The result is a simple, unadorned soup that tastes like the kind you get at your favorite Chinese restaurants. Watch the video, then get W.J. Cory’s 5-star recipe for Restaurant-Style Egg Drop Soup. Double the batch; this soup reheats well and can be frozen, too.

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  • Dallas from Denver

I find that quite a few chinese restaurants and a few peas to their recipe as well.

  • lexidreams

I made this recipe before but it didnt come out right. I feel alot better after watching it being made and I figured out where I went wrong. I can't wait to try again!

  • Jan

I was drooling watching the video.