In this video, you’ll see how to make Hoppin’ John, the famous Southern dish that combines black-eyed peas, ham hocks, and white rice. Dig into a little Hoppin’ John on New Year’s Day, and you’ll have good luck all year long. But enjoy it any day of the year, and you’re in for a delicious, hearty, and homey meal. Watch the video, then get Daisy’s 5-star recipe for Hoppin’ John. Try it with a little smoked Cheddar cheese melted over the top.