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Creme Brulee

In this video, you’ll see how to make this impressive-looking Creme Brulee. It may surprise you that such few and simple ingredients, egg yolks, sugar, cream, and vanilla extract, make this favorite dessert. And, great news—you don’t need a torch! Watch the video, then get the 5-star recipe for COOKALOT’s Creme Brulee. Plan ahead. You'll need to refrigerate the custard twice before serving!

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  • odcreates

Very good recipe for someone making this dessert for just a family. I have a similar recipe I got from my Chef in pastry school, feeding 24! I made some modifications with almond extract and vanilla. Also, I always temper my eggs before adding to the cream. In addition, I never bake custard without a water bath.

  • Sarah Alex02

Looks like an awesome recipe!!!Totally gonna try this one out. :)

  • fathima naba

great recipe but i hate it