Ruth's Grandma's Pie Crust
In this video, you’ll see how to make a delicious pie crust from scratch for all your favorite pie recipes. This recipe makes enough for four crusts, or for two double-crust pies. The secret ingredient is the egg, which adds richness and lightness to the crust as it bakes. Get the recipe for Barbara Castodio’s Ruth’s Grandma’s Pie Crust.