Skip to main content New<> this month
Get the Allrecipes magazine
You're watching: To Die For Blueberry Muffins


Up next

Playing next video in...

To Die For Blueberry Muffins

This much blueberry flavor demands an extra large muffin! In this video, you’ll see how to make oversized blueberry muffins with a sugary cinnamon-crumb topping—just like you get at the bakery. Watch the video, then get Colleen's 5-star recipe for To Die For Blueberry Muffins. So easy and delicious, they really start the morning off right!

See recipe
1599203 plays


  • Anna Michael

I made 24 of these blueberry muffins. My family loved them. Best they have had in a long time. I added extra berries and added vanilla. They were great. My 9 year old grandson asked me to make them again.

  • Naomi Wedderien

I love blueberry mufins. They are one of my favorites. The recipe appears to be easy and by the comments given these muffins I am going to make them for tomorrows breakfast.

  • Laguna Lala

I just made these. I sprinkled sugar in the raw on them instead of the crumb mixture (as a reviewer had suggested) and it made them look sparkly which is ALWAYS a plus to me! Now I'm going to bake some with the crumb topping. My topping was not very crumbly so I am refrigerating it and will give it a few quick whirls in my food processor first to get it to "crumbly" stage.