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In this video, you’ll see how to make churros, the delicious, cinnamon-sugar-coated Mexican fritters. This quick-and-easy snack is made by quickly deep-frying pastry strips and then rolling them in cinnamon sugar. It’s so simple! Watch the video, then get Delia’s 5-star recipe for Churros. Try these churros with a cup of hot coffee!

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  • Sonia234

Excellent! My first try and i would have to say they came out pretty well. If anything they were slightly crunchy. Even though they taste nice with cinnamon sugar i would recommend experimenting with different flavors! :)

  • Veronica McElroy

I have made many differant churro recipes and all of them had eggs in the recipe. The one in the April/May 2014 issue doesn't so I gave the recipe a try. I was disappointed for I found them to come out quite hard. I added 1 egg to the dough and found it more pleasing .