In this video, you’ll see how to make an authentic Vietnamese sandwich loaded with spicy pork, cucumber, and cilantro. These delicious baguette sandwiches, called banh mi in Vietnamese, celebrate French-influenced Vietnamese cooking and are a nice break from everyday sandwiches. They’re also a great way to use up leftover pork! Watch the video, then get SONNYCHIBA’s 5-star recipe for a Vietnamese Sandwich. The key here is the garlic chili sauce. You can find the chili sauce in most larger grocery stores; substitute sambal or Korean chili paste if like.