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Easy Garlic Broiled Chicken

In this video, you’ll see how to make a tasty entrée that’s a snap to make. You can use boneless chicken thighs or breasts, and keep or remove the chicken skin. The buttery garlic sauce helps flavor the meat while it cooks at high heat. Your whole family will love this great weeknight dish. Get the recipe for AvaSewell’s Easy Broiled Garlic Chicken.

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