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Fluffy Cake Doughnuts

In this video, you’ll see how to make delicious cake doughnuts in your oven. These delicious cakey doughnuts make the perfect weekend breakfast. And best of all, they aren’t deep-fried; they’re baked in the oven, so they don’t have those extra unwanted calories. Roll your fluffy doughnuts in cinnamon sugar, ice them with chocolate or vanilla glaze, or sprinkle them with powdered sugar. In the video, you’ll also see how to make a quick glaze for your doughnuts. Watch the video, then get the 5-star recipe for Fluffy Cake Doughnuts.

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  • soph

they are sooooo tasty I made them in a babycakes doughnut maker it works as well as a doughnut pan but less decrotive looking

  • Brea

Would a corn-muffin pan work? The kind that has the little indents which look like small ears of corn is what I am thinking of. Probably would produce smaller muffins, so the bake time would need to be adjusted to under 8 minutes, I think.

  • Megan

Hey guys! I don't have a donut pan, do you think there is any other way to make these without one?