In this video, you’ll see how to make a creamy pumpkin soup flavored with garlic, fresh thyme, and parsley. You’ll puree the soup in small batches, and then add a touch of cream at the end. You can easily make this a vegetarian pumpkin soup by substituting vegetable broth for the chicken stock. Use either canned pumpkin puree or fresh pumpkin for this recipe. Watch the video, then get Lea's 5-star recipe for Pumpkin Soup. This simple soup is a great starter for Thanksgiving dinner. ).