In this video, you’ll see how to make two kinds of traditional Spanish tapas, perfect for cocktail party snacks or even a small-plates dinner. Patatas Bravas are braised cubed potatoes served with a spicy sauce, a classic Spanish tapas dish. And Huevos Endiablados are Spanish devilled eggs made with tuna and spices. With tapas, you can enjoy lots of great flavors in small, appetizer-size portions so your palate never gets bored! Give them a try! Get the recipes for Authentic Patatas Bravas and Huevos Endiablados. For more Welcome World Cuisine recipes and videos>>