Stephanie Ganz Instagram Twitter Education: College of William & Mary, Johnson & Wales University Location: Richmond, VA Expertise: Professional cooking techniques, Family recipes, Vegetarian food, Farmers market finds, Is a professionally trained chef with 7 years experience working in the industry, Has written for Bon Appetit, Eater, The Kitchn, The Local Palate Experience Stephanie Ganz has been writing professionally for 10 years and is a regular contributor to Richmond Magazine and Virginia Living. She appears in print in BUST, The Local Palate, and Eaten.Fun fact: "I love eating soup for breakfast." About Allrecipes Home cooks are our heroes; it's as simple as that. Allrecipes, a Dotdash Meredith Brand, is the world’s largest community-driven food site, providing trusted resources to more than 60 million home cooks each month. Every day, cooks from around the world publish doably delicious recipes, while our team of editorial and kitchen professionals cover the world's top food news and trends. Learn more about us and our editorial process.