Pumpkin Seed Recipes

Staff Picks

Healing Pumpkin Seeds

Roasted pumpkin seeds using ingredients and method to optimize the nutrients for a healthy snack. This recipe intentionally leaves out any salt.

By Buckwheat Queen

Maryland Pumpkin Seeds

Toasted pumpkin seeds with Maryland's favorite seasoning!

By jolly_holly

Seasoned Pumpkin Seeds

Not the old roasted and salted pumpkin seeds.

By Paula DiBacco

Honey Pumpkin Seeds

Delicious way to make sweet pumpkin seeds with a strong honey base.

By Tom

Baked Pumpkin Seeds

These pumpkins seeds have a great taste with the ranch flavoring!

By Jenrocks2

Roasted Pumpkin Seeds

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Here is an easy recipe for roasting fresh pumpkin seeds.

By Rosemary

Spiced Pumpkin Seeds

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These pumpkin seeds make a great tasting and healthy snack.

By Carol

Cinnamon Toast Pumpkin Seeds

Excellent Halloween treat. All ingredients are approximate and may be adjusted to individual taste. Serve immediately while warm or later after cooling.

By GMW

Savory Toasted Pumpkin Seeds

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Pumpkin seeds that are crunchy and full of fall flavor. Very popular.

By CRYSTAL10

Cajun Spiced Roasted Pumpkin Seeds

Double or triple this roasted pumpkin seed recipe depending on how many cups of seeds you have. One large pumpkin will generally yield 1 cup or pumpkin seeds, and smaller pie pumpkins will yield about the same amount. Toss a salad with these seeds, sprinkle over a chicken dish, or serve as a snack.

By ausableflyfisherman

Toasted Pumpkin Seeds with Sugar and Spice

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This is a delicious unique variation of toasted pumpkin seeds. Easy to prepare and hard to mess up. Once you start eating them, you won't be able to stop!

By Jani

Air Fryer Pumpkin Seeds

These air-fried pumpkin seeds are wonderfully crunchy with just a hint of smoky flavor. Best served cold.

By Bren

Inspiration and Ideas

Spiced Pumpkin Seeds

"Nice! Everyone who tried these was like 'Oh, I like pumpkin seeds,' then would grab a handful and say 'Wow, those are REALLY good! What's on them?!'" – JudiO

How to Roast Pumpkin Seeds

Follow these tips to get the best results when roasting pumpkin seeds.

Roasted Pumpkin Seeds

Caramelized Spicy Pumpkin Seeds

8 Ways to Season and Sweeten Pumpkin Seeds

Spicy Roasted Pumpkin Seeds

Roasted Tajin® Pumpkin Seeds

The lightly spicy and sour flavor of Tajin® is a perfect pairing with these savory pumpkin seeds.

Sweet and Spicy Pumpkin Seeds

Rating: Unrated

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Toasted Pumpkin Seeds Teriyaki Cajun Style

Rating: Unrated

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Mexican-Spiced Pumpkin Seeds

Rating: Unrated

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Roasted Cinnamon Spice Pumpkin Seeds

Rating: Unrated

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Crispy Roasted Pumpkin Seeds

More Pumpkin Seed Recipes

Toasted Pumpkin Seeds

This is what you can do with all those seeds after the Jack O' Lantern is carved! Any seasoning will work in place of salt. Try Cajun!

By ONEMINA

Caramelized Spicy Pumpkin Seeds

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These pumpkin seeds are both sweet and spicy at the same time. They have much more flavor than any other pumpkin seeds.

By Theresa

Super Tasty Pumpkin Seeds

Pop a handful of these crunchy seeds in your mouth and you will soon realize you need to go back to the store and get more pumpkins.

By Extropian

Spiced Maple Pumpkin Seeds

Roasted seeds that don't splinter as much and have a deep rich flavor. A great snack!

By ekgjester

Best Roasted Pumpkin Seeds

These toasted snacks can be prepared while your loved ones are still carving the pumpkins.

By Kate O'Shea

Air Fryer Salt and Vinegar Pumpkin Seeds

I've experimented with many different flavors, but these are my all-time favorite. Three ingredients and a little bit of patience is all you need to whip up this crispy, addictive snack. This is a must for all of you salt and vinegar lovers out there.

By Soup Loving Nicole

Air Fryer Maple-Chili Pumpkin Seeds

Spicy with a hint of sweet air-fried pumpkin seeds. Roasting them in the air fryer gets them super crispy and they are highly addictive. These are best served immediately so make small batches. Store any leftovers in an airtight container.

By Soup Loving Nicole

Cinnasweet Pumpkin Seeds

These are a sweet twist on the usual roasted pumpkin seeds. Instead of salty and savory, they remind me of honey-roasted peanuts. Everyone who tastes these LOVES them!

By Cathy Carson Goins

Sweet Pumpkin Seeds

My husband asked if I could make a sweet pumpkin seed batch from all the pumpkin seeds we got from carving jack-o'-lanterns.

By Denise A.

Drunken Pumpkin Seeds

These are NOT your grandma's pumpkin seeds! Smokey, sweet, and wonderfully delicious.

By Guinevere

Pumpkin Seeds with Cinnamon and Salt

This is a nice twist to pumpkin seeds. Every year I host a pumpkin carve and make this variety of pumpkin seeds, and everyone goes wild for the cinnamon flavor with the salt. Use the seasonings to taste--the amounts really depend upon how many seeds you get from your pumpkins.

By ALISONINONTARIO

Roasted Butternut Squash Seeds

Cooking up some winter squash? Stop tossing out the seeds. Seeds from butternut, spaghetti, acorn, and other hard squashes can be roasted into a crispy snack or salad topper, just like pumpkin seeds. Season with chili powder, garlic powder, seasoned salt, or curry.

By Alyssa Singer

Sweet Spicy Pumpkin Seeds

These are a very tasty treat for snacking or parties!

By Traci

Perfect Pumpkin Seeds

Spicy, smoky, and salty pumpkin seeds that are just a little different from your normal recipe--but still just as easy!

By parshe

Buffalo and Ranch Pumpkin Seeds

My own personal creation. All the spice of buffalo wings with a hint of ranch flavor, coupled with the crunch of toasted pumpkin seeds.

By Whitneymclain

Cinnamon and Ginger Caramelized Pumpkin Seeds

Don't throw away your seeds after carving a pumpkin! After making this recipe, you'll want to buy pumpkins just for the seeds. These sweet and savory seeds are guaranteed to please.

By Kittycat

Sweet Vanilla Cinnamon Pumpkin Seeds

A great way to make your pumpkin seeds into a sweet and healthy treat. They smell so good and taste even better!

By DanSadler

Savory Roasted Pumpkin Seeds

Addictive, tasty, crunchy pumpkin seeds. My family and friends beg me for these every year. This recipe is for 1 cup of pumpkin seeds but you can double or triple as needed.

By Jennifer Hill

Pumpkin Pie Seeds

The pumpkins are carved, the pies are baked, but how should you toast those pumpkin seeds? My favorite variation by far are these sweet pumpkin pie-spiced seeds. I've tried the stovetop method for coating the seeds, but they were too sticky and hard for my tastes, and easy to burn too. Try this baking method instead and they'll turn out perfectly toasted and crunchy.

By cr0ybot

Sweet Curry Pumpkin Seeds

I added the curry as an experiment and was very pleased with the addition to these sweet and crunchy seeds.

By ziblizard

The Best Pumpkin Seeds

I've loved Halloween ever since I was a child, and aside from the pumpkin pies and jack-o'-lanterns, I've always loved pumpkin seeds. I hope you will enjoy these as much as I did. These seeds are an altered recipe I found on the internet; by boiling them first, you allow the flavor of the mixture to soak in, while the spice adds more flavor to the seeds. These are the best pumpkin seeds I've ever had.

By Blueflamer

Pumpkin Seed Brittle

This quick and easy pumpkin seed brittle is addictive and makes a great food gift, too.

By hirtamadl

Seasoned Toasted Pumpkin Seeds

I whipped up this easy recipe after carving Halloween pumpkins and decided to add a little flavor to the seeds by using Chef Paul Prudhomme's® seasoning. You can use other mixes or you own choice of meat seasoning to make an equally delicious fall treat.

By 12cosmo

Crispy, Crunchy Pumpkin Seeds

I made this recipe up the other day when baking my pie pumpkin up, and it's fantastic. The seeds have the perfect crunch, and are full of flavor. A yummy, easy snack. Definitely double and triple this recipe and enjoy with a group! Delicious.

By Leanna the Squirrel

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