Lemon-Parsley Green Beans
This is a delicious lemony, fried green bean recipe. I found it while shopping one Saturday at the local produce market.Sponsored By [object Object]
Simply Steamed Asparagus
Makes even tough asparagus, tender and tasty! Try using vinaigrette dressing in place of the butter too.
Creamy Au Gratin Potatoes
This is my husband's favorite dish, and he considers it a special occasion every time I make it. The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience. It's a great side dish with a roast pork loin or beef tenderloin. Add a green salad and French bread, and you have found the magic path to a man's heart. To avoid lumps in your sauce, add the milk just a little at a time as you stir the flour and butter. Experiment with different cheeses for variety.Sponsored By [object Object]
Best Green Bean Casserole
This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese.
Baked Pineapple Casserole
A bread and pineapple casserole that goes great with a ham dinner.
Sweet Potato Casserole Dessert
Fluffy sweet potatoes mixed with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping. This recipe was given to me by my brother-in-law.
My fiance loves this recipe. We often eat it with BBQ during the summer.
Artichoke Mashed Potatoes
A new way to make mashed potatoes that is creamy and smooth!
Salty and savory, the roasting method kills the natural bitterness of asparagus. Try it next to grilled fish or lamb.
Oven Roasted Sweet Potatoes
My Granny made this for Easter dinner. We were all sitting at the table commenting on how delicious it was. She sat down took a bite and sighed, Ahhh, I'll never make this again. We all told her she was crazy and asked for the recipe.
Sauteed Garlic Asparagus
A simple but tasty twist to regular old Asparagus.
My family's favorite vegetable. They are great for the holidays, too!