Easter Side Dish Recipes

Make Easter dinner extra special with traditional side dishes like green bean casserole and scalloped potatoes, or try something new with cauliflower au gratin.

Staff Picks

Lemon-Parsley Green Beans

Rating: Unrated
64
This is a delicious lemony, fried green bean recipe. I found it while shopping one Saturday at the local produce market.
By Rachel C.
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Simply Steamed Asparagus

Rating: Unrated
89
Makes even tough asparagus, tender and tasty! Try using vinaigrette dressing in place of the butter too.
By KIMIRAEJ

Creamy Au Gratin Potatoes

Rating: Unrated
4264
This is my husband's favorite dish, and he considers it a special occasion every time I make it. The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience. It's a great side dish with a roast pork loin or beef tenderloin. Add a green salad and French bread, and you have found the magic path to a man's heart. To avoid lumps in your sauce, add the milk just a little at a time as you stir the flour and butter. Experiment with different cheeses for variety.
By CathyM
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Best Green Bean Casserole

Rating: Unrated
644
This great variation of the traditional green bean casserole is topped with French fried onions and Cheddar cheese.
By Jan

Baked Pineapple Casserole

Rating: Unrated
293
A bread and pineapple casserole that goes great with a ham dinner.
By Cheryl

Sweet Potato Casserole Dessert

Rating: Unrated
1236
Fluffy sweet potatoes mixed with butter, sugar, and vanilla, and baked with a crunchy pecan streusel topping. This recipe was given to me by my brother-in-law.
By Mary48

Lemon Asparagus

Rating: Unrated
21
My fiance loves this recipe. We often eat it with BBQ during the summer.
By Emily

Artichoke Mashed Potatoes

Rating: Unrated
44
A new way to make mashed potatoes that is creamy and smooth!
By Doreen P

Oven-Roasted Asparagus

Rating: Unrated
1883
Salty and savory, the roasting method kills the natural bitterness of asparagus. Try it next to grilled fish or lamb.
By swedishmilk

Oven Roasted Sweet Potatoes

Rating: Unrated
203
My Granny made this for Easter dinner. We were all sitting at the table commenting on how delicious it was. She sat down took a bite and sighed, Ahhh, I'll never make this again. We all told her she was crazy and asked for the recipe.
By CATICALIC

Sauteed Garlic Asparagus

Rating: Unrated
644
A simple but tasty twist to regular old Asparagus.
By Ryan Morgan

Candied Carrots

Rating: Unrated
577
My family's favorite vegetable. They are great for the holidays, too!
By Denyse

Inspiration and Ideas

Creamy Au Gratin Potatoes

Creamy Au Gratin Potatoes

"I had been searching for an au gratin potato recipe. This is it! Easy and delicious." – Laura R
Our Top Easter Side Dishes

Our Top Easter Side Dishes

Easter dinner is not just a one-ham-show. Try these 8 top-rated sides!
Best Green Bean Casserole

Best Green Bean Casserole

Simply Steamed Asparagus

Simply Steamed Asparagus

Sarah's Rice Pilaf

Sarah's Rice Pilaf

The Best Potato Dishes to Go With Your Easter Ham

The Best Potato Dishes to Go With Your Easter Ham

Lemon-Glazed Carrots

Rating: Unrated
17

Very easy and quick to make!

More Easter Side Dish Recipes

Muffin Tin Potatoes Gratin

Rating: Unrated
251
A quick and easy potato side dish.
By GnarlyCow
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Brussels Sprouts Gratin

Rating: Unrated
335
A great way to have Brussels sprouts with a little more flair. The cream takes away the bitterness you usually find in Brussels. This is a family favorite during the holidays!
By Creative Caterer

Carrot Souffle

Rating: Unrated
210
An excellent side dish, or have it for brunch.
By LOUETTA

Grandma's Green Bean Casserole

Rating: Unrated
2233
This recipe is much better than the standard mushroom soup and French fried onion version.
By Amy Barry
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Oven Roasted Red Potatoes and Asparagus

Rating: Unrated
283
This garlicky red potato and asparagus dish is easy and delicious served either hot or cold. Rosemary and thyme give it a sophisticated flavor. Try adding a little chopped red pepper, too...yum!
By THREDDIES

Easy Scalloped Potatoes

Rating: Unrated
145
This scalloped potato and cheese dish is always a winner!
By sal

Scalloped Potatoes II

Rating: Unrated
493
Potatoes layered with butter, milk and seasonings.
By BUCHKO
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Baked Asparagus with Balsamic Butter Sauce

Rating: Unrated
1651
This is a simple and delicious side dish. Fresh asparagus is baked until tender, and dressed with a blend of butter, soy sauce, and balsamic vinegar.
By CAE
Sponsored By [object Object]

Mushrooms and Spinach Italian Style

Rating: Unrated
102
This recipe is a typical recipe of Southern Italy, specifically Apulia. Spinach and mushrooms are sauteed with onion, garlic, balsamic vinegar, and white wine.
By Salvatore

Turnip Bake

Rating: Unrated
19
A great way to eat turnip; goes very well with turkey!
By BusyBeeTami

Carrot Patties

Rating: Unrated
95
These delightful carrot patties can be served either as a main dish or side. They are always a favorite.
By Haggith Nadav

Holiday ONLY Mashed Potatoes

Rating: Unrated
121
These mashed potatoes are too fattening to have on a regular basis. I only make these on holidays, and everyone wonders what's in them that's makes them so rich...
By Saltair4
Sponsored By [object Object]

Garlic Potatoes Gratin

Rating: Unrated
106
An unbelievable rich twist on au gratin potatoes, this casserole develops a caramelized, cheesy, roasted-garlic crust as it bakes. However, this dish does not save well (leftovers tend to separate and become oily), so eat up! Wonderful with a ham dinner.
By Lisa Ramos

Instant Pot® Au Gratin Potatoes

Rating: Unrated
11
You'll be saying, 'move over boxed potatoes' once you try these cheesy au gratin potatoes cooked to perfection in your multi-functional pressure cooker. For a little bit of kick, use pepper Jack cheese in place of the Monterey Jack.
By Soup Loving Nicole

Gruyere Potato Gratin

Rating: Unrated
30
This is a traditional Swiss recipe from my Grossmutter.
By Cindy Krafft

Cheesy Potato Casserole

Rating: Unrated
89
This recipe was given to me by my mother-in-law. I slightly modified it. It is a must have for my family's Easter dinner.
By Stacey

Tartiflette (French Potato, Bacon, and Cheese Casserole)

Rating: Unrated
28
This striking looking dish is basically a potato, onion, and bacon casserole, topped with Reblochon cheese.
By Chef John
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Pommes Anna with Gruyere

Rating: Unrated
12
Layers of thinly sliced Yukon Gold potatoes, stacked with Gruyere cheese and golden sauteed onions make this French side dish.
By Ann

Goat Cheese and Arugula over Penne

Rating: Unrated
226
This is a quick, easy, and elegant dish. Serve as a main course with a good loaf of bread, or as a side dish.
By Christine L.

Artichokes

Rating: Unrated
123
Simple and delicious steamed artichokes. Serve these with melted butter for dipping. You will need a pan with a steamer insert.
By Shai

Prosciutto Wrapped Asparagus

Rating: Unrated
443
My husband taught me this elegant yet easy side dish! Always a hit at the holidays, and dresses up every day chicken.
By Trish

Green Beans with Cherry Tomatoes

Rating: Unrated
674
These beans are briefly boiled and tossed with cherry tomatoes in a buttery basil sauce to make the most yummy green beans ever! We serve these at Easter Dinner every year but are a delicious accent to any meal.
By STARNETSA

Bourbon Glazed Carrots

Rating: Unrated
43
Sweet carrots are drizzled in a warm buttery sauce flavored with bourbon.
By Flipper

Southern Pineapple Casserole

Rating: Unrated
48
My grandmother used to make this for us on Easter. She recently revived the dish and I begged her for the recipe. It is now a staple to all my cookouts and is always a favorite.
By bex
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