Easter Chick Deviled Eggs
This deviled egg recipe features adorable "deviled" chicks peeking out of their eggs. Display them in an egg cup or egg tray.
Prosciutto Wrapped Asparagus
My husband taught me this elegant yet easy side dish! Always a hit at the holidays, and dresses up every day chicken.
Spinach and Artichoke Dip
This spinach dip is a huge hit at parties! It has become one of our favorite appetizers to serve guests when we entertain. Prepare ahead, but serve warm from the oven with fresh bread, crackers, chips, pita, etc.
22 Fresh and Easy Easter Appetizers
These deliciously vibrant starters satisfy without spoiling the main event.
Strawberry Goat Cheese Bruschetta
The way the tangy, slightly salty goat cheese works with the syrupy, balsamic-coated strawberries and crispy, charred bread is a thing of beauty.
Spring Herb Hummus Vegetable Garden
Vegetable platters need not look all look the same. Here, fresh spring vegetables sit in an herb-laced hummus to resemble a spring garden in full bloom. My kids loved plucking the crisp vegetables from the garden, so much so that I think they forgot that they were filling themselves up with such a healthful snack.
This is a great bruschetta recipe based on an artichoke dip. It's always a huge hit! Try adding spinach or tomatoes!
Grandma's Stuffed Celery
My grandma always made stuffed celery at Thanksgiving and Christmas. As kids, we were always so hungry before the holiday meal we would sneak and get a piece of celery to curb our appetite. It was nearly all gone by meal time and we always got fussed at with hint of a grin from Grandma. Now I never have holiday meals without it!