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Dessert Tart Recipes

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Pecan Tarts Recipe - Tiny tart shells are fitted with rounds of prepared pastry. Then the sweet, buttery pecan filling is spooned in and the tarts baked until set. Pipe a whipped cream rosette onto each, and sprinkle with crushed pecans.

Recipe of the Day

Pecan Tarts

Tiny tart shells are fitted with rounds of prepared pastry. Then the sweet, buttery pecan filling is spooned in and the tarts baked until set. Pipe a whipped cream rosette onto each, and sprinkle with crushed pecans.

By Britney Satterfield

Rustic Fall Fruit Tart Recipe and Video - Sweetened apples and cranberries are the filling in this rustic fall-fruit tart made with a cream cheese pastry.

Rustic Fall Fruit Tart

Sweetened apples and cranberries are the filling in this rustic fall-fruit tart made with a cream cheese pastry.

By Carrie C.

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Sweet and Simple Lemon Tart Recipe - Simple ingredients like butter, eggs, and fresh lemon give this lovely tart its fresh, light flavor.

Sweet and Simple Lemon Tart

Simple ingredients like butter, eggs, and fresh lemon give this lovely tart its fresh, light flavor.

By luvluv1

Videos to Watch

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Portuguese Custard Tarts - Pasteis de Nata Recipe - A rich egg custard poured into individual pastry-lined muffin cups and baked.

Portuguese Custard Tarts - Pasteis de Nata

A rich egg custard poured into individual pastry-lined muffin cups and baked.

By John J. Pacheco

Lemon Macaroon Tartlets Recipe - This has always been an often-requested recipe for its looks, taste, and no-plate finger food option. Enjoy!

Lemon Macaroon Tartlets

This has always been an often-requested recipe for its looks, taste, and no-plate finger food option. Enjoy!

By Andrea

Pecan Cranberry Butter Tarts Recipe - Pecan and cranberry butter tarts are a festive dessert to serve on Thanksgiving and during the holidays and will disappear quickly.

Pecan Cranberry Butter Tarts

Pecan and cranberry butter tarts are a festive dessert to serve on Thanksgiving and during the holidays and will disappear quickly.

By Annette

Mom's Butter Tarts Recipe - Prepared pastry is cut into 3-inch rounds and fitted into tiny tart shells and chilled. The filling is made with golden syrup, eggs, butter, brown sugar, raisins and a dash of cinnamon. This yummy concoction is then spooned into each tart shell and baked in a very hot oven until golden. This recipe yields 24 tasty tarts.

Mom's Butter Tarts

Prepared pastry is cut into 3-inch rounds and fitted into tiny tart shells and chilled. The filling is made with golden syrup, eggs, butter, brown sugar, raisins and a dash of cinnamon. This yummy concoction is then spooned into each tart shell and baked in a very hot oven until golden. This recipe yields 24 tasty tarts.

By Carol

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Top 10 Pie Tips

Top 10 Pie Tips

Get our tips for making flaky, buttery pastry, juicy fruit pies, and silky custard pies.

By Allrecipes

Tart Lemon Triangles Recipe and Video - Lemon bars with both lemon juice and lemon zest, baked in a pie plate. Garnish with whipped cream and strawberries, if desired.

Tart Lemon Triangles

Lemon bars with both lemon juice and lemon zest, baked in a pie plate. Garnish with whipped cream and strawberries, if desired.

By Melissa

Hong Kong Style Egg Tarts Recipe - Very easy to make Chinese style Egg Tart, you can put the leftovers in the refrigerator for later use for up to 3 days. You can reduce the sugar used on the crust and the filling to fit your taste, this recipe is lightly sweetened. If you want to you, can add more sugar to the filling. Hope you enjoy it!

Hong Kong Style Egg Tarts

Very easy to make Chinese style Egg Tart, you can put the leftovers in the refrigerator for later use for up to 3 days. You can reduce the sugar used on the crust and the filling to fit your taste, this recipe is lightly sweetened. If you want to you, can add more sugar to the filling. Hope you enjoy it!

By wildcat

Cream Cheese Tart Shells Recipe - Perfect for a tea party, these dainty shells will go with just about any filling. A pastry made with cream cheese, butter, and flour gets pressed into mini muffin tins and baked.

Cream Cheese Tart Shells

Perfect for a tea party, these dainty shells will go with just about any filling. A pastry made with cream cheese, butter, and flour gets pressed into mini muffin tins and baked.

By Glenda

French Apple Tart (Tarte de Pommes a la Normande) Recipe - This is a marvelous apple tart that can be made in a pie plate or tart pan if you have one. A frangipane filling really brings together the flavors of fall, and the apples create a beautiful design.

French Apple Tart (Tarte de Pommes a la Normande)

This is a marvelous apple tart that can be made in a pie plate or tart pan if you have one. A frangipane filling really brings together the flavors of fall, and the apples create a beautiful design.

By Peter Lovering

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Milk Tart Recipe - The sugary crust dough is pressed into the pie tin and baked. The sweet, milky thick custard filling is then poured into the baked shell, sprinkled with cinnamon and chilled. Makes two lovely pies.

Milk Tart

The sugary crust dough is pressed into the pie tin and baked. The sweet, milky thick custard filling is then poured into the baked shell, sprinkled with cinnamon and chilled. Makes two lovely pies.

By RENE CONRADIE

Home Made Top Tarts! Recipe and Video - It's so fun and easy to make your own toaster pastries at home, and you can fill them with any flavor of jam for a sweet breakfast treat.

Home Made Top Tarts!

It's so fun and easy to make your own toaster pastries at home, and you can fill them with any flavor of jam for a sweet breakfast treat.

By kellweeeeezy

English Butter Tarts Recipe - There 's no butter in these delightful, diminutive tarts, but you 'd never guess. There are, however, lots of brown sugar, corn syrup, raisins and shortening in them. They bake up sweet, buttery and delicious.

English Butter Tarts

There 's no butter in these delightful, diminutive tarts, but you 'd never guess. There are, however, lots of brown sugar, corn syrup, raisins and shortening in them. They bake up sweet, buttery and delicious.

By 2doulas

Pecan Pie Tarts Recipe - These dainty treats are so easy to accomplish. The cream cheese pastry is mixed, rolled into balls and each pressed into the bottom and sides of tiny tart pans. The pecan filling is spooned in and the pies baked until the filling is set. Garnish each with a dollop of whipped cream and a pecan half.

Pecan Pie Tarts

These dainty treats are so easy to accomplish. The cream cheese pastry is mixed, rolled into balls and each pressed into the bottom and sides of tiny tart pans. The pecan filling is spooned in and the pies baked until the filling is set. Garnish each with a dollop of whipped cream and a pecan half.

By Ruth

Rustic Autumn Fruit Tart Recipe - This delightful, warming tart is full of apples, pears, and spices, baked in a cream cheese pastry.

Rustic Autumn Fruit Tart

This delightful, warming tart is full of apples, pears, and spices, baked in a cream cheese pastry.

By CULINARYJEN

The Best Lemon Tart Ever Recipe - Rich lemon filling makes up the center of a decadent tart with a golden-brown shortbread crust.

The Best Lemon Tart Ever

Rich lemon filling makes up the center of a decadent tart with a golden-brown shortbread crust.

By ChefChristi1221

Down Under Lemon Tart Recipe - A sweet and tender pastry crust is filled with a tangy lemon curd filling.

Down Under Lemon Tart

A sweet and tender pastry crust is filled with a tangy lemon curd filling.

By ausiemaria

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Summer Fruit Galettes Recipe and Video - Here's a quick and easy way to create a beautiful summer fruit dessert. I love to use fresh peaches, strawberries and blueberries, but frozen fruits should also work. It will look like you spent hours making this fancy 30 minute dessert! Pairs great with a scoop of vanilla ice cream.

Summer Fruit Galettes

Here's a quick and easy way to create a beautiful summer fruit dessert. I love to use fresh peaches, strawberries and blueberries, but frozen fruits should also work. It will look like you spent hours making this fancy 30 minute dessert! Pairs great with a scoop of vanilla ice cream.

By shannonlolly

Butter Tart Squares Recipe - These two-layered buttery squares are really good. The first layer is like a flaky cookie made with butter, flour and confectioners ' sugar. The second layer, baked onto the first, is sugary and filled with raisins. This recipe yields twelve squares.

Butter Tart Squares

These two-layered buttery squares are really good. The first layer is like a flaky cookie made with butter, flour and confectioners ' sugar. The second layer, baked onto the first, is sugary and filled with raisins. This recipe yields twelve squares.

By Kimberley

Canadian Butter Tarts Recipe - This recipe makes twelve tarts filled with raisins and a wonderful brown sugar, toasted coconut, and walnut mixture that bakes up gooey, sweet and absolutely delicious. Top with a dollop of unsweetened whipped cream.

Canadian Butter Tarts

This recipe makes twelve tarts filled with raisins and a wonderful brown sugar, toasted coconut, and walnut mixture that bakes up gooey, sweet and absolutely delicious. Top with a dollop of unsweetened whipped cream.

By Valerie Hatfield-Ringrose

Apple Tarte Tatin Recipe and Video - This single-crust apple pie is baked upside-down in a skillet, creating a thick caramel sauce. Simple and delicious!

Apple Tarte Tatin

This single-crust apple pie is baked upside-down in a skillet, creating a thick caramel sauce. Simple and delicious!

By Chef John

Butter Tarts II Recipe - This simple recipe makes 8 individual tarts. They are little raisin-studded brown sugar custard tarts flavored with lemon and vanilla.

Butter Tarts II

This simple recipe makes 8 individual tarts. They are little raisin-studded brown sugar custard tarts flavored with lemon and vanilla.

By MS.CHEF

Apple Crumble Tart Recipe - Apples are sliced, piled onto puff pastry, and covered with a sweet ground almond crumb mixture in this elegant dessert. It's served with a warm wine sauce (sabayon or zabaglione).

Apple Crumble Tart

Apples are sliced, piled onto puff pastry, and covered with a sweet ground almond crumb mixture in this elegant dessert. It's served with a warm wine sauce (sabayon or zabaglione).

By JJOHN32