Pumpkin Pie Recipes
Make a perfect pumpkin pie, with over 120 recipes for homemade and pumpkin pie from scratch, or with the canned pumpkin everybody loves.
Inspiration and Ideas
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Tips & Tricks
Homemade Fresh Pumpkin Pie
"Loved this! I cut out little pastry leaves, sprinkle them with cinnamon, and bake them for 10 minutes, then arrange them on the pie for a festive look." – SandyK811
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Chef John's Pumpkin Pie
See how to make the best pumpkin pie ever! After years of experimenting, Chef John finally perfected his pumpkin pie-filling formula—and here it is.
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No-Bake Pumpkin Pie
No need for the oven! This spicy pumpkin custard is cooked on the stovetop.
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Mom's Pumpkin Pie
"I've made pumpkin pies for YEARS—and this is the best recipe thus far! Even better with homegrown pumpkins!" – Stephanie Wink
Most Made Today
Recipe of the Day
Pumpkin Cream Pie
This pie is so easy to make. Vanilla pudding, pumpkin puree, spices, milk and whipped topping are combined and beaten with an electric mixer until light and fluffy. The filling is then poured into a prepared crust and chilled for several hours. Serve it with whipped cream and a sprinkling of chopped pecans.
Popular in Ashburn
No Bake Pumpkin Pie I
The base is cooked up on the stove with lots of spices, condensed milk, and egg until thick and creamy. Pumpkin puree is folded in, and then this rich filling is poured into a graham cracker crust. The fridge does the rest. Garnish with whipped cream and candied ginger.
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By Cathy
Pumpkin Pie
This is the only pumpkin pie recipe I've ever used. It's been in the family for at least sixty years! Since, in our family, one pie is never enough, I like to triple the filling recipe and divide it into two pie shells, since, as my Mom always says, "No body likes a skimpy pie!" (Of course, this will add a few minutes to the baking time, too.) Originally submitted to ThanksgivingRecipe.com.
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By Carla A.