Canadian Recipes

Oh, Canada! These Canadian recipes include classics like salmon, Nanaimo bars, butter tarts, and more!

Community Picks

Sauteed Fiddleheads

Rating: 4.5 stars 51
I recently have discovered fiddlehead ferns. I could not find a recipe for them so, I made one up. These are so yummy that I can eat the whole dish in sitting! Great served with fish.

Easy, Chewy Flourless Peanut Butter Cookies

Rating: 4.5 stars 52
This simple, tasty recipe yields 12 to 16 cookies, but is so simple that it can be doubled (or tripled!) easily.

Bannock

Rating: 4.5 stars 213
This basic bread can cook conventionally on a baking sheet in your oven, or try it stovetop in a skillet. Raisins perfectly complement it.
By Allrecipes Member

Nanaimo Bars

Rating: 4.5 stars 350
No-bake Nanaimo bars layered with a graham crust, custard, and chocolate.
By MARTHA J PAUL

Boneless Buffalo Wings

Rating: 5 stars 975
Boneless, skinless chicken breasts replace wings in this easy pub grub.

Maritime Donair Sauce

Rating: 5 stars 56
Creamy, garlicky donair sauce that's easy to make with just 3 ingredients.

Gramma's Date Squares

Rating: 4.5 stars 444
A date filled bar with a chewy oatmeal crust. This is my grandmother's recipe, which my whole family loves.

Best Fried Walleye

Rating: 5 stars 118
This is the recipe my dad has been using for 25 years. It's light and clean-tasting because there's no sense in masking the naturally delicious flavor of such an awesome Canadian delicacy! No tartar sauce needed!

Goat Cheese and Leek Quiche

Rating: 4.5 stars 14
Best brunch quiche ever. Serve with fresh green salad.

The Original Donair From the East Coast of Canada

Rating: 4.5 stars 71
In the early 70's, a Greek restaurateur in the city of Halifax introduced the Donair. Within a few short years, virtually all pizzerias had added their version of the dish to their menus. Not to be confused with gyros, the Donair has a vastly different flavor. Originally the dish was made with ground lamb, but this proved too costly and ground beef was later substituted. Technically, this resulted in an aberration of sorts, as the final product was not what the originator had intended. What resulted, however, is the legendary East Coast Donair.

Real Poutine

Rating: 4.5 stars 80
An indulgence of fries, gravy and cheese. A Canadian specialty!
By NIKKIJM

Real French Crepes

Rating: 4 stars 129
I am a French Canadian from Montreal, this recipe is one of the first ones that I learned as a child growing up and can either be served traditional style with REAL maple syrup on top or cold with ice cream rolled into it and chocolate syrup on top as a dessert.
By SAMMYSAM
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Inspiration and Ideas

West Coast Trail Cookies
Rating: Unrated 74
"I cannot stop talking about this awesome cookie recipe, I think this should be in the top 10 cookie recipes on this site." -- Bernadene
Soft, Moist and Gooey Cinnamon Buns
Rating: Unrated 691
"The ultimate cinnamon bun recipe for bread machines." - FIONASMOM
Greek Lemon Chicken and Potato Bake
Rating: 4.5 stars 840

I love one-pan meals, especially when no measuring and exact ingredients are involved. I made this one Sunday when I didn't want to babysit my food in the kitchen! Turned out great, and I served it with tzatziki sauce.