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"Kids DEVOURED it. Simple, tasty and with a veggie side makes a fabulously stick to your ribs kinda meal. Loved it." – Christopher Norman
"Sooo good! There's something about the combination of fresh herbs with the noodles and shrimp that made this divine." – tweetybird
""This recipe is great for summer barbeques as a side dish for kabobs or Asian satay." <br> – Tiffani