Inspiration and Ideas
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Tips & Tricks
Pot Stickers
"For dipping sauce, I use a mix of soy sauce, vinegar, and La-Yu (chili-spiced sesame oil), which I won't go without!" – Matsukachan
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Deep-Fried Lasagna Pieces
"Downright sinful! These are a bit of time and fuss but SO worth it." – Soup Loving Nicole
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Fried Mac and Cheese Balls
Hot, cheesy, and you can eat it with your hands! See how to make this 5-star recipe.