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"I made it exactly as written, and it was perfect. The brown sugar and nuts throughout are like having streusel in every bite." – Samantha Li
"Tangy rhubarb and sour cream are offset by the sweet cake and sugar sprinkle. It is DE-lish!" – dcshoffman
See how to make this tender cake with a buttery pecan streusel inside and out.
"This made a lovely little coffee cake that was a wonderful use of raspberries from the garden." – Deb C