Savory Pie Recipes

A delicious chicken pot pie made from scratch with carrots, peas, and celery for a comfort food classic.

Our authentic Greek spanakopita pie pairs flaky phyllo dough with spinach and feta.

This chicken pot pie with biscuits is easy to make with leftover chicken.

This comforting casserole is guaranteed to satisfy even the pickiest of eaters.

Deep-dish deliciousness! Lots of veggies, plus 2 cheeses for super flavor.

A quick meal the kids will love! Serve it in wedges topped with shredded lettuce and avocado slices. Delicious! Ground chuck is recommended for this recipe.

Moist curry-flavored ground beef wrapped in buttery, flaky pastry dough.

This isn't the traditional Shepherd's Pie with lamb, but a quick and easy version my family loves.

This pie is delicious! I got the recipe from my husband's mother. She is French so I believe this is a French Meat Pie. Beef, pork, and potato are all nicely spiced and baked into a pie. It's yummy and pretty easy to make too! Best served fresh, but you can also make ahead and freeze or refrigerate.

It's a quick, easy meal that is very filling. Some people will also top it with regular taco toppings, i.e. lettuce, tomatoes, black olives, etc. It also is great as leftovers for lunches! Serve with taco sauce.

Left over turkey meat joins forces with peas, carrots, and green beans in a savory pot pie. The recipe makes 2 pies to feed a good-sized family or to have a pie for later.

5 ingredients are all you need to make this corn and beef skillet pie.

One of my all time favorites! My mother got this recipe from her friend Betty, It's a make ahead recipe, to be frozen and used later. My mother used to make mass quantities and take them out whenever she needed for an easy meal or hors d'oeuvre. She also made it with the light cream instead of milk.

This is a hearty, rich and filling pie. Serve with a salad for a complete meal. Easy to prepare, and very tasty !

Bacon, Swiss cheese and onions mingle in perfect harmony amidst the eggs and cream in this timeless classic. Perfect for breakfast, brunch, lunch, dinner or just an indulgent snack!

A kind of marriage between the traditional chicken pot pie and chicken and dumplings. My family begs me to make this!

A mouthwatering-good vegetable pot pie.

Home made chicken pot pie. This one is so quick and easy that everyone will be amazed with your culinary skills.

Spiedies are the pride and joy of the Greater Binghamton area of N.Y. They are such an important part of life there that the biggest party of the year celebrates them - The Spiedie Festival and Balloon Rally brings thousands into the area every summer. Chunks of chicken (my favorite), pork, lamb (traditional) or venison are marinated in a mixture of oil, vinegar and herbs for 1 to 3 days, skewered, grilled and served on Italian bread with no condiments.

Pastry baked with a savory beef, onion, and cabbage filling. This is a recipe from my friend's aunt. She served it during Oktoberfest.

This is real calzone, because there is no tomato sauce INSIDE of it! We eat it at least once a week. Have a bowl of tomato or spaghetti sauce on the table for people to top their calzone with, if desired.

This quiche recipe is the best! It is easy to make and tastes SO delicious! Freezes well after it is baked. Use ham, bacon or sausage, or any combination thereof!

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Bacon, eggs, cheese and onions. It's a delicious way to start a meal!