Pizza Recipes

Crusts and toppings so you can make your own at home. Bye-bye, delivery guy!

Staff Picks

Blue Cheese, Walnut, and Pear Pizza

Rating: 4.67 stars
11
A fresh and tasty appetizer pizza.
By M.J.W.
Sponsored By MyPlate

Campfire Pepperoni Pizza

Rating: 5 stars
5
This is easy as pie... no pun intended. The smokey flavor from the wood fire puts a great twist on an old favorite and with the help of a pizza stone, doing this over an open fire is easier than you may think.
By gonefishn

Barbeque Chicken Grilled Pizza

Rating: 4.5 stars
12
Quick and easy for those summer cookouts. I often make as an appetizer while the ribs are cooking. Use whatever toppings you normally like on regular pizza, but the barbeque chicken is always a crowd pleaser! The dough never makes a perfect rectangle, but we have fun guessing what it looks like ('That looks like America!'). For the chicken, I use the grilled chicken pre-cooked at the store.
By Kristin C

Mediterranean Pesto Pizza

Rating: 4.4 stars
12
This pizza is great for those who want a change from ordinary pizza. It is great with naan or Greek pita flatbreads!
By oopretttynpinkoo

Jan's Jalapeno Popper Pizza

Rating: 4.59 stars
44
All the goodness of jalapeno poppers in a pizza topping.
By What's for dinner, mom?

Greek Pizza

Rating: 4.63 stars
22
A light and flavorful pizza featuring feta, tomatoes, and spinach. I like to use a homemade whole wheat crust, rolled thin.
By ESTEPHAN

D's Taco Pizza

Rating: 4.68 stars
33
We love to order taco pizza from the local pizza parlor but it got too expensive. So I came up with this variation of it that my family loves! It can be suited to match anyone's tastes and the ready-made crust makes it a snap on busy days.
By Daisy K

Arugula and Hummus Mini Pizzas

Rating: 4.81 stars
6
A nice quick and fresh snack that is healthy and delicious! This can also be made on pita bread instead of naan.
By burnyay

Shrimp Pizza

Rating: 4.38 stars
16
This is a great summertime pizza, because it is light and it can be served hot or cold.
By Corissa

Pepperoni Meatza

Rating: 4.43 stars
67
For people that are gluten-intolerant, low-carb, paleo, or whatever, it can be hard to go without pizza. This dish makes it a lot easier. It is made pretty much exactly the same as pizza, but with ground beef as the crust. Sounds weird at first, but it is absolutely delicious and very filling. This is something great to make ahead of time and then eat as leftovers later on. It's great hot or cold, just like pizza! I find that if you make 6 square slices, each slice is usually more than enough to fill you up. Feel free to add whatever toppings you normally eat on pizza. It will taste just as good!
By Adpa

True Cheeseburger Pizza

Rating: 4.53 stars
37
This is a unique twist on two favorites: pizza and cheeseburgers! It is super fast to make, and you can easily add your favorite burger toppings such as lettuce and tomato. This is a family favorite and disappears fast!
By JILLENA

Buffalo Style Chicken Pizza

Rating: 4.5 stars
1083
Pizza with a little kick of buffalo wing flavor! Have your pizza and wings together!
By BBNELSON
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Inspiration and Ideas

Chicago-Style Pan Pizza

Chicago-Style Pan Pizza
Rating: Unrated
344
"Excellent recipe! I doubled the cheese only because that's the way I like pizza. Definitely cook the dough for 10-15 mins first, depending on the thickness." – CrazyWolf
How to Make Pizza at Home That's Better Than Takeout

Homemade Pizza That's Better Than Takeout
Here's how to make and bake an epic pizza at home.
Brussels Sprouts Pizza

Brussels Sprouts Pizza
Rating: Unrated
7
Touchdown Pizza

Touchdown Pizza
Rating: Unrated
35
Authentic Pizza Margherita

Authentic Pizza Margherita
Rating: Unrated
32
Pizza Dough Recipes

Pizza Dough Recipes

True Cheeseburger Pizza

Rating: 4.53 stars
33

This is a unique twist on two favorites: pizza and cheeseburgers! It is super fast to make, and you can easily add your favorite burger toppings such as lettuce and tomato. This is a family favorite and disappears fast!

More Pizza Recipes

Easy Tortilla Pizza

Rating: 4.83 stars
18
This is an extremely easy/fast way to prepare a delicious pizza that is light enough to be a snack, serves well as an appetizer, or is so good that is can be devoured alone! I make this often when entertaining guests and it always goes fast. You can make any sort of topping variations. The one below is the classic way I usually prepare it. I cook this also with my family. Each person gets their own tortilla to, as my kids say, decorate.
By LPMUSTANG

Veggie Pizza

Rating: 4.69 stars
348
I never have leftovers when I serve this. You can use low-fat or nonfat sour cream for this recipe if you'd like.
By MERRI C

BBQ Chicken Pizza

Rating: 4.52 stars
311
A topping of spicy barbeque sauce, diced chicken, cilantro, peppers, and onion all covered with cheese, and baked to bubbly goodness! This is similar to a recipe I had at a popular pizza place in California. My family LOVES it!
By KIMIRAE

Mexican Pizza I

Rating: 4.49 stars
148
Mexican Pizzas are delicious corn tortillas topped with beans, beef and all the delicious taco toppings you can imagine! They can be cut into wedges and served as an appetizer or left whole and served as a main dish.
By suesue

Fast English Muffin Pizzas

Rating: 4.6 stars
203
Fast and VERY kid friendly.. they can make them and all you have to do is bake them! Pizza sauce, cheese and their choice of topping makes this a great snack or anytime meal!
By RHONDA35

Pizza On The Grill I

Rating: 4.71 stars
354
Even with a baking stone, a conventional oven is no match for a professional oven when it comes to making pizza. At home, or rather in your backyard, the grill is the way to go. The heat of a hot grill is perfect, and makes it possible to make incredible pizza at home. Use your favorite toppings, but keep in mind not to overload the pizza. Keep it light. Try it - everything is better on the grill!
By Anonymous
Sponsored By MyPlate

Brick-Oven Pizza (Brooklyn Style)

Rating: 4.81 stars
151
This is a simple recipe for authentic brick-oven pizza made famous by several, well-known Brooklyn pizzerias. Best accompanied by ice-cold pilsner-style lager beer.
By CDM68

Vegetable Pizza I

Rating: 4.6 stars
225
Quick and easy recipe that is great at parties and showers. You can use any combination of chopped veggies and cheeses-whatever your family likes!
By JANMARIE

Homemade Pepperoni Pizza

Rating: 4.78 stars
35
Quick, Easy and Delicious-Homemade pizza crust and tomato sauce has never been easier-and this recipe for pepperoni pizza produces a delicious classic!
By Contadina
Sponsored By Contadina

Pesto Pizza

Rating: 4.66 stars
141
A great alternative to your regular pizza.
By SKWms

Mike's Homemade Pizza

Rating: 4.49 stars
134
A great recipe for homemade pizza dough and sauce. The sauce is especially good. Top with whatever you like.
By MJUCHT

Pita Pizza

Rating: 4.48 stars
48
As an appetizer or light lunch, these mini pizzas are easy to make and use readily available ingredients. Blue cheese adds a unique flavor, and pita bread is the perfect crust.
By DENVERCHERYL
Sponsored By Sparkle

Cheesy-Crust Skillet Pizza

Rating: 4.57 stars
29
If you refrain from grain, but can't go without pizza...you've got to try this version with a 1-ingredient crust made just from cheese.
By themoodyfoodie

Buffalo Style Chicken Pizza

Rating: 4.5 stars
1079
Pizza with a little kick of buffalo wing flavor! Have your pizza and wings together!
By BBNELSON

10 Vegetarian Pizza Recipes for Meatless Meals

Made with rich sauces, bold toppings, and plenty of gooey cheese, you won't miss the meat in these vegetarian pizzas.
By Hayley Sugg

Homemade Veggie Pizza

Rating: 4.81 stars
18
Of course, you could just order out, but nothing beats a homemade pizza. The sauce is so easy and hearty everyone will think you were in the kitchen all day cooking this up!
By Bird

Dad's Breakfast Pizza

Rating: 4.41 stars
41
This recipe can be very versatile depending on your preferences. My whole family used to gather at 10 a.m. every Sunday morning at Mom and Dad's for breakfast. Dad made this up one Sunday, and it has been a favorite of ours ever since =)
By Holly J Chadwick

Detroit-Style Pizza

Rating: 4.49 stars
22
Forget the old Chicago vs. NY debate! America's best pizza could very well be Detroit-style pizza. Even though it's often referred to as 'deep dish,' I don't think that accurately captures the essence of this crispy, crusty, crazy-good slice. It has flavor elements of a slightly charred thin-crust pizza, with the texture of light, airy focaccia. Plus, if you use the properly shaped pan, the edges of your crust get wonderfully crunchy, making for a truly unique experience.
By Chef John

Personal Portobello Pizza

Rating: 4.65 stars
137
A delicious recipe that substitutes a portobello mushroom for a pizza crust. Try using pesto sauce instead of spaghetti sauce, and experiment with your favorite pizza toppings.
By KJONES27

Crab Rangoon Pizza

Rating: 4.83 stars
16
True crab rangoon flavor on a pizza. Easily made to be gluten-free.
By AR Community Support

Lasagna Flatbread

Rating: 4.4 stars
27
A simple lasagna pizza.
By apk979

Keto Pepperoni Pizza with Fathead Crust

Rating: 4.62 stars
8
Even though this pizza is low-carb and keto-friendly, the whole family will devour it! It's also made without cream cheese! You can switch out the toppings for whatever you prefer. Note that the yeast is added solely for bread-like flavor in this recipe and not as a raising agent, since there is no sugar present to activate the yeast. Use your favorite no-sugar-added pizza sauce or marinara sauce. I highly recommend shredding your own mozzarella as the bagged variety doesn't melt well.
By France C

Chicago Deep-Dish Pizza

Rating: 4.63 stars
21
Home cooks will find deep-dish pizza, with its unique buttery cornmeal crust, more forgiving than its New York counterpart. No need to worry about having the hottest oven or too many toppings - just make sure your sauce is very thick and flavorful! I garnished mine with parsley and more Parmesan cheese.
By Chef John

Rhode Island-Style Pizza Strips aka Bakery Pizza

Rating: 4.29 stars
8
This recipe is inspired by the bakery pizza I used to have as a kid that can only be had in Rhode Island's Italian bakeries and markets. Don't let the lack of toppings stop you from trying this delicious recipe. Great for a party and kids love it!
By Rebecca C.
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