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"What an easy and comforting dish! I used my Crock-Pot and loaded it full of sliced apples. In a few hours I had a fantastic dessert that the whole family loved!" – VTmom
"We loved this. The kids [thought] it tasted like frozen pumpkin pie!" – tperry1234
Bosc pears poached in sweetened spiced cranberry juice are easy and elegant.
Make vegan meringues, pie, and more using the liquid from canned chickpeas!