Carolina-Style "Whole Hog" Barbecue Pork
Feed a crowd with Chef John's simplified "whole hog" barbecue pork.
That Zucchini Spaghetti Stanley Tucci Loves (Spaghetti alla Nerano)
After listening to Stanley Tucci lose his mind about this pasta and calling it life-changing and one of the best things he's ever eaten, I decided I'd give it a try. The results were amazing and the key to getting the toasted sweet taste of the zucchini was deep-frying it!
Filipino-Style Barbecue Chicken
Chef John's Filipino-style chicken skewers are perfect for summer.
Easy Grilled Sticky Ribs
Chef John's easy grilled sticky ribs are sweet, savory, and tender.
California Roll Rice Noodle Bowl
It's America's favorite sushi roll, transformed into a satisfying meal starring noodles instead of rice.
Good Frickin' Paprika Chicken
While this is a pretty straightforward grilled chicken recipe, the vinaigrette at the end was a last minute touch that worked out nicely. I really like oil and vinegar-based sauces on grilled meats. They work beautifully with the smoky, caramelized exterior.
Chef John's Kofta Kebabs
These grilled kebabs are made from richly spiced ground beef and lamb.
Chicken Marsala Milanese
Chef John cooks chicken cutlets Milanese-style, then tops them with the same amazing mushroom sauce that goes on chicken Marsala.
Chicken Empanadas
Chef John shows us how to make his baked chicken empanadas.
Spicy Thai Basil Chicken (Pad Krapow Gai)
Chef John's version of this Thai dish has a sauce everyone will love.
Rusty Chicken Thighs
I'm going to show you how to make this incredibly simple and highly effective grilled chicken marinade. It's so perfect and juicy and flavorful. It's an overall gorgeous way to grill chicken.
The Banh Mi Burger
Try Chef John's take on a burger with banh mi sandwich flavors.