Inspiration and Ideas
Tips & Tricks
"My husband and I made this for dinner tonight and we LOVED it! This is going in my recipe box...and I am a very discriminating recipe collector!" – lisauce
Mint-Crusted Rack of Lamb
"Made this exactly as written. Scrumptious!" – Bob Seale
Roasted Leg of Lamb
See how to make Chef John's showstopper of a dish.
"Amazing flavor, colors—and the aroma is out of this world!" – Renate