Veggie Burger Recipes
Looking for veggie burger recipes? Allrecipes has more than 70 trusted veggie burger recipes complete with ratings, reviews and cooking tips.
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Homemade Black Bean Veggie Burgers
"Delicious! I don't think I'll ever go back to red meat! I topped my burger with avocado and tomatoes; traditional ketchup and mustard was great on it!" – Chelsea Williams
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Best of Everything Veggie Burgers
"These taste great! I bake them all, then freeze the extras; they reheat perfectly on the grill. They take a little time to make but are worth the effort!" – Dawn
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Recipe of the Day
All-Star Veggie Burger
Use soy. No, use beans. No, use oats. No, use rice. Hey, why not use them all? This veggie burger is an alternative to eating its beefy cousin. It's high in fiber and as a stand alone patty, actually tastes pretty good. Once you layer the ketchup, mustard, pickles, etc. you won't be able to tell the difference.
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Popular in Ashburn
Lentil Cakes (Patties)
These wonderful patties have undergone several transformations since I first tried them. I have used different soup mixes to season them, and added chopped nuts for texture. They are tasty with a tomato sauce topping or baked in a mushroom sauce for a fancy dinner. I like them best fixed up like a hamburger with lettuce, tomato, cheese, mayo, ketchup and alfalfa sprouts on a bun or good home-made bread!
Tofu Burgers
This recipe uses tofu that has been frozen for 72 hours and then quickly defrosted. Onion, celery and cheese make these burgers delicious. This is a family favorite at the Silverwolfs' den. Serve in place of meat as a main entree or place on a bun along with your favorite toppings: lettuce, onion, tomato, mayo, etc. These burgers can also be baked in an oven preheated at 350 degrees for 30 minutes rather than frying.
