Carrot Recipes

A butter and brown sugar glaze adds sweet flavor to tender carrot sticks.

A delicious variation on the traditional red sauce lasagna and a great way to get the kids to eat their veggies!

A simple but richly-flavored chicken soup slowly simmered with vegetables.

Whether it's sitting next to some smoky ribs or just a humble hot dog, this deli-style macaroni salad will always be a crowd favorite, as long as you pay attention to a few key details.

Crispy, crunchy, veggie-packed, deliciously stylish zucchini tots and cutlets. Because kids eat with their eyes first too!

A tender, homemade beef stew with carrots, potatoes, and rosemary.

If you're tired of the same old side dishes, this recipe is for you! Wonderfully unique flavors of balsamic vinegar, garlic, and thyme combine to make a roasted vegetable dish that is going to win you many compliments!

A super easy stovetop pot roast made with turnips, carrots, and potatoes.

Healthy, hearty breakfast muffins. These have a lightly sweet flavor and lots of wholesome ingredients to get your day started. Moist, chewy, and not overly dense. Easily customizable! You can use any flavor of yogurt, but I prefer plain Greek yogurt. Customize with your favorite nuts or seeds, zucchini or squash, cooked sweet potato, raisins or cranberries, etc. Enjoy!

Hot, tangy pickled pepper and jalapeño topping delicious on sandwiches.

Sweet carrots cooked with honey, butter, and brown sugar are irresistible.

Moist carrot cake with pineapple, walnuts, coconut, and cream cheese icing.

These moist carrot and apple muffins are a glorious way to start any day.

Pot roast is a family favorite with beef, red potatoes, carrots, and herbs.

This is a mixture my husband came up with using what we had on hand in the fall, and it became a favorite. The first effort for these slow-roasted vegetables was on the BBQ, but it works just as well in the oven. Tastes even better re-heated, and makes great addition to soups and pot pies.

This is an easy and exotic Indian dish. It's rich, creamy, mildly spiced, and extremely flavorful. Serve with naan and rice.

A warm, crisp French roll filled with roast pork, paté, and crisp veggies.

Slow-cooked oxtail is stewed to perfection in this rich and hearty dish.

Roasted carrots and potatoes make a nice, easy, yummy side.

Just an old family recipe that I have been told is reminiscent of KFC coleslaw. You be the judge! To speed things up I sometimes just buy an already shredded bag of cabbage with carrots in it and then just chop it a little finer.

A hearty and satisfying stew that's perfect for a chilly evening.

Here's an old-fashioned carrot cake that's got more carrots than spice. Pecans can be substituted for walnuts.

A sweet macaroni salad just like Grandma used to make. The dressing is a good basic macaroni salad dressing that you can use with your own macaroni salad recipe. You must refrigerate for at least 4 hours for all of the flavors to blend together.

Grill carrots in foil to bring out the natural sweetness with no mess.