Kids' Breakfast Recipes

Kale and banana are all you need in this green juice that will energize you first thing in the morning.

A deluxe version of crunchy oat granola is flavored with pumpkin and pecans and sweetened with agave syrup for a bowl of hearty goodness that will keep you going all morning.

Warm cinnamon quinoa with raisins, chia seeds, and flax meal is a hearty, gluten-free breakfast or healthy dessert that is ready in a half hour.

Pumpkin puree and autumnal spices like allspice and ginger make these gluten-free quinoa pancakes an enjoyable breakfast any day of the year.

Simply mix oats with milk, lemon zest, and vanilla extract before going to bed to start your morning off right with overnight oats.

This Western-style omelet filled with ham, scallions, and green bell peppers is a quick and easy option for a hot, balanced breakfast.

The batter for these gluten-free chocolate chip pancakes is easy to make in a blender with creamy Greek yogurt, sweet strawberries, and oats.

Creamy peanut butter mixed with mashed banana and oatmeal is a quick and easy breakfast with no added sugar, great for the whole family.

Silken tofu is blended with strawberries and soy milk in this creamy and delicious smoothie that is also vegan!

Almond chia bars made with powdered peanut butter and chocolate chips are a great on-the-go breakfast or snack for kids and adults.

Make a batch of this cinnamon-scented oatmeal full of dried fruit and seeds, and you'll have enough for feel-good breakfasts all week.

Bran cereal and whole wheat flour give this raisin-studded quick bread a nutty taste.

Butternut squash cubes are simmered with millet is this easy savory breakfast porridge that is gluten free, dairy free, and filling.

Hearty granola made of spelt flakes, oats, hemp seeds, and almonds is a superfood breakfast cereal that is made primarily on the stovetop.

Oats are simmered with saffron and cardamom in this savory porridge that is ready in less than 30 minutes and can be breakfast or dinner.

Whole wheat and quinoa flour give these quick and easy waffles a wholesome whole grain boost that'll start your morning off right.

Quinoa is cooked with spiced apples in this quick and easy quinoa breakfast dish that is gluten-free, a nice alternative to traditional oatmeal.

Start celebrating St. Patrick's Day at breakfast with these wholesome buttermilk-oat pancakes tinted a bright green.

Instead of using white sugar in banana bread, this recipe uses maple syrup, applesauce, and Greek yogurt and transforms overripe bananas into a moist, kid-friendly banana bread.