Noodle Bowl Recipes

Find your new favorite bowl recipe, with one of our 30 Asian-inspired noodle bowl recipes. From vermicelli noodles to soba noodles, we have them all.

Staff Picks

Superfast Asian Noodle Bowl for 1

Rating: Unrated
I was home alone one night and decided to make a package of ramen noodles. Well, my creative side took over and I started adding different ingredients to the pot. This literally took 10 minutes and it is so spicy and satisfying. Add whatever Asian flavors you like!

Lemon Chicken and Snow Pea Noodle Bowls

Rating: Unrated
Delicious, healthy Asian recipe. Very versatile. My family loves it! This recipe can also have broccoli, baby corn, tofu or be served over chow mein noodles.

T's Smoky Noodle Bowl

Rating: Unrated
Awesome smoky noodle bowl. You will be drinking the broth when the noodles are all gone.

Soba Noodle Salad with Chicken and Sesame

Rating: Unrated
This tasty salad with Japanese buckwheat noodles is both quick and healthy; great for lunch or dinner. Most larger supermarkets have buckwheat soba noodles in the Asian food section.

Vermicelli Noodle Bowl

Rating: Unrated
Many Vietnamese dishes are perfect for hot weather. This simple noodle salad combines fresh herbs, rice vermicelli, cucumber, bean sprouts, and more, topped with grilled shrimp. Tossed with a tangy sweet and sour sauce, it's a simple and satisfying dinner.

Spicy Chicken Noodles

Rating: Unrated
No matter what recipe they're used in, rice noodles are a proven crowd-pleaser. I think this spicy chicken noodles dish is perfect for using up leftover chicken, assuming it wasn't horribly overcooked in the first place. If you did want to use raw chicken, go ahead and chop it up, and stir-fry it for a minute or two before adding your vegetables.
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Asian Ground Beef Noodle Bowls

Rating: Unrated
Easy and quick to make using Top Ramen® noodles and ground beef. Great for a busy school night.

Pad Thai Quinoa Bowl

Rating: Unrated
This recipe uses quinoa which is gluten-free, high in protein and fiber, and has a nice nutty flavor. But you can always substitute for either rice or noodles. Take out the chicken and add extra edamame and you have a great vegetarian meal instead. Or add shrimp if you like. A seriously good, versatile recipe!

Amazing Peanut Soba Noodles

Rating: Unrated
This is a deliciously fresh and easy recipe. It is best served cold but can also be served at room temperature. I guarantee you'll be having seconds!

Asian Steak and Noodle Bowl

Rating: Unrated
A delicious combination of Asian flavors infused in lean meat, vegetables, and Japanese noodles. So comforting, you won't even know this was low-fat!

Hot Breakfast Couscous

Rating: Unrated
When I went on a 6 day kayaking trip, our guides whipped this up one morning over the campfire. It was delicious and I started making it at home.
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Cao Lau (Vietnamese Noodle Bowl)

Rating: Unrated
Cao lau is made with noodles, pork, and greens traditionally found only in the town of Hoi An, Vietnam. This recipe approximates authentic cao lau with easier-to-find ingredients. Use fresh rice noodles about the same thickness of linguine.

Inspiration and Ideas

Vermicelli Noodle Bowl

"I have made this many times, using grilled chicken instead of shrimp. We love it! Just the right amount of sweet, salty, spicy and yummy." – KD

Hiyashi Chuka Noodles

"Perfect meal for a hot day. I usually use soba noodles instead of ramen." – username76

Spicy Tahini Sauce with Kale, Sea Vegetables, and Soba Noodles

Rating: Unrated

This vegan recipe was invented on a day that I wanted to use up the arame seaweed and tahini. My adventurous combination turned out completely delicious. Spicy, with a satisfying nutty flavor. Makes two large or four small servings.