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"Came out great! It was a long six months, but now I have a few gifts for the cooks in my family." – chef of the house
"So good! I make the rosewater (I just put an oversized lid on top of the boiling rose petals and let the steam condense and drip into a container)." – Kalynn Sinnamon
You only need four ingredients—coconut milk, agave nectar, peppermint extract, and dark chocolate—to make this refreshing treat.