Spiralizer Recipes

Find great recipes for making zucchini noodles or other vegetable spirals using your food spiralizer. Get out your spiral slicer and start getting creative!

Staff Picks

Zucchini Spaghetti

Rating: 4.5 stars
46
Fooled my husband into eating his vegetables. When fully cooked, the texture is like an al dente pasta. You can turn this vegetarian by omitting the ground beef.

Deep-Fried Zucchini Spirals

Rating: 4.38 stars
16
We have always enjoyed fried zucchini so when I saw the clever way to spiral cut them, I thought why not deep fry them like onion strings. I did and they were a hit! Sprinkle with Old Bay® to make this a perfect side dish for seafood. They can also be served as an appetizer with your favorite dip. The zucchini may be cut into chips if you do not have a spiral slicer.

Chicken Zoodle Soup

Rating: 4.71 stars
114
With the winter months approaching fast my niece and I co-conspired to come up with this warm and comforting soup using 'zoodles' that's easy on the waistline.

Low-Carb Zucchini Pasta

Rating: 4.65 stars
255
If you are a pasta lover and need a low-carb version closer to the real thing than spaghetti squash, you have found your match! This is a great recipe for one; super-quick and super-versatile. Serve with your favorite sauce.

Greek Zoodle Salad

Rating: 4.73 stars
134
Zoodles (zucchini noodles) are all the rage and I keep looking for new ways to prepare them. I decided to combine my love of Greek salad with the zoodles and came up with this recipe. A great alternative to high-carb pasta salads!

Cheese and Vegetable Noodle Medley

Rating: 5 stars
1
Don't throw those broccoli stems away! Broccoli stems have plenty of flavor and spiralize easily along with other vegetables. With the addition of cheese this makes for the perfect side dish.

Spiralized Brown Butter Sage Sweet Potato

Rating: 5 stars
4
Fabulous and simplistic dish for those who don't like 'sweet' sweet potatoes. You can easily substitute butternut squash in this dish. Makes 3 large helpings or 4 medium-sized helpings.

Spiralized Roasted Beet Salad with Quince Vinaigrette

Rating: 4.5 stars
2
Great salad for lunch or dinner! Spiralizing the beets makes for a quicker cooking time. Use any flavored vinegar of your choice - dark berry or fig vinegar make great options!

Shrimp Florentine with Zoodles

Rating: 4.64 stars
264
Quick, easy and healthy shrimp dinner made with zoodles instead of pasta.

Pesto Zoodles

Rating: 4.52 stars
62
Transform zucchini into long strands that resemble noodles, also known as zoodles. Mix pesto and garbanzo beans into the zoodles for a satisfying, grain-free meal!

Quick and Easy Asian Sesame Cucumber Salad

Rating: 4.36 stars
14
A chilled sesame salad of spiralized cucumber. It reminds me of the seaweed salad you get at Japanese restaurants, but just cucumbers.
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Inspiration and Ideas

Chicken Zoodle Soup
Rating: Unrated
114
"This is THE PERFECT chicken soup! (Trust me, I'm a soup-a-holic!) I try to eat lower-carb, and this soup allows me to "indulge" without the extra carbs and calories." – LilSnoo
Greek Zoodle Salad
Rating: Unrated
134
"I made this today, using my Vegettie to make the noodles. This was so good I could hardly stay out of it! Thanks for a low-carb, healthy, and easy salad." – Lynnette Cash

Spiralized Apple Salad

Rating: 3.5 stars
2

Let the spiralizer do all the work for you and then enjoy a fresh, crisp, crunchy apple salad with a mild vinaigrette dressing that comes together in minutes. You can use whatever apples you like just as long as they're fresh and have a firm texture. To keep the apples crisp, add the vinaigrette dressing right before serving.