Tequila Drinks Recipes
Looking for tequila recipes? Allrecipes has more than 150 trusted tequila recipes complete with ratings, reviews and mixing tips.
Inspiration and Ideas
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Tips & Tricks
Salty Chihuahua
"Tequila, lemonade, lime—what's not to like? Refreshing and well-balanced. Yum!" – MagicallyDelicious
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Tequila Sunrise Cocktail
"So pretty! I cut down the tequila until it was just right for me." – moaa
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Beer Margaritas
"My very favorite drink for a party. You would never know there was beer in it!" – Karen
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Recipe of the Day
Austin Margarita (aka Mexican Martini)
After living in Austin Texas for 10 years, my husband and I perfected the perfect margarita. The secret to success is fresh fruit juice only and it doesn't use any pre-made mixes! Don't skimp and try buying juice. Squeeze it yourself or you won't get the best taste! If you are a real olive lover, add pimento stuffed olives and call it a 'Mexican martini'...delicious! and you won't confuse yours with anyone else's if you add 3 olives on a stirrer. :)
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The BEST Raspberry Margarita!
Delicious raspberry-flavored margarita. This recipe is inspired by one of the big chains that is famous for its margaritas! You'll love this! Be sure to use top-quality tequila and raspberry liqueur for maximum effect. I sometimes like to add a 'floater' of Chambord to top it all off.
Beer Margaritas
Who would believe that beer would be the perfect solution to eradicating fluorescent green margaritas? Well, it is! Best to use not-so-micro brews to avoid an overpowering flavor. Use the limeade can to measure the ingredients, and adjust with extra water if the mixture seems too sweet. Straining the pulp is always a good idea, unless, of course, you like pulp!
Parker's Famous Margaritas
This is the signature drink at my in-law's home. My father-in-law developed a taste for margaritas made from scratch during the summer they spent in Zihuatanejo during the 1960s. After decades of tinkering he has arrived at this foolproof recipe for the ultimate Mexican cocktail.
Easy Frozen Margaritas
Authentic margaritas call for lots of fresh lime juice - both expensive and time-consuming. I've found I can shortcut the process by using frozen limeade. And for a festive non-alcoholic drink, combine a 12-ounce can of limeade (thawed) with a 48-ounce bottle of sparkling water.
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By USA WEEKEND columnist Pam Anderson
