MyPlate Pork Recipes

Looking for MyPlate pork recipes? Allrecipes has more than 30 MyPlate pork recipes complete with ratings, reviews and cooking tips.

Staff Picks

Chinese Recipes

Spicy Pork Stir-Fry

Rating: Unrated
58
This is Sichuan-style pork stir-fry. Pork plays a major role in many Asian cuisines, where it is prepared in seemingly endless ways. This dish is super spicy, so be sure to serve it with loads of steamed white rice!
By Anonymous
Sponsored By MyPlate
Wraps and Rolls Appetizers

Baked Pork Spring Rolls

Rating: Unrated
293
An exciting blend of pork, vegetables and spices is sealed inside wrappers, then baked until crisp. Delicious and crunchy without deep frying!
By Anonymous
Sponsored By MyPlate
Filipino Recipes

Pork and Shrimp Pancit

Rating: Unrated
148
A traditional Pancit taught to me by a Filipino friend while stationed overseas. Delicious and easy! Thanks, Ditas!
By Anonymous
Sponsored By MyPlate
Asian Recipes

Pork Tenderloin Canton

Rating: Unrated
15
This is about the only way to serve 4 with one pork tenderloin. Cubed tenderloin rolled in beaten eggs and sprinkled with cornstarch is sauteed with shredded carrot and green pepper. Make some rice while waiting for the pork to dry, so this can be served immediately.
Sponsored By MyPlate
Mexican Recipes

Chipotle Crusted Pork Tenderloin

Rating: Unrated
941
Sweet and spicy rub for pork tenderloins. Just coat, let stand for 20 minutes and grill! Goes great with polenta or mashed yams.
Sponsored By MyPlate
Cream of Potato Soup

Delicious Ham and Potato Soup

Rating: Unrated
10666
This is a delicious recipe for ham and potato soup that a friend gave to me. It is very easy and the great thing about it is that you can add additional ingredients, more ham, potatoes, etc and it still turns out great.
Italian Recipes

Modenese Pork Chops

Rating: Unrated
625
Everyone who has this loves it! It's surprisingly simple and quick. Garlic, rosemary, and white wine flavor the pork. The aroma is wonderful. Try steaming fresh broccoli, then frying it in the pan juices for a perfect side dish.
Sponsored By MyPlate
Italian Recipes

Spicy Italian Pork Cutlets

Rating: Unrated
182
A delicious garlic and fresh tomato sauce covers tender pork cutlets. Serve with crusty bread, a leafy salad, and maybe a side of buttered pasta with a little of the sauce on top. Terrific and fast.
Sponsored By MyPlate
Jambalaya

Colleen's Slow Cooker Jambalaya

Rating: Unrated
2078
This recipe came about from a lot of experimenting over the years. My family and friends like this version the best. Serve over cooked rice.
Sponsored By MyPlate
Italian Recipes

Balsamic Roasted Pork Loin

Rating: Unrated
2029
A zesty, yet simple meal with an olive oil and balsamic vinegar marinade. A crowd pleaser!
Sponsored By MyPlate
Pork Tenderloin

Slow Cooker Teriyaki Pork Tenderloin

Rating: Unrated
477
This sweet and spicy tenderloin recipe is super easy! Make it as spicy as you like by adding more or different types of chili peppers. This version is mild enough for my 4-year-old to enjoy. Two 1 pound tenderloins might only feed six because everyone will want seconds!
Sponsored By MyPlate
Pork Recipes

Slow-Cooker Posole

Rating: Unrated
381
Traditional Mexican Posole is served with shredded cabbage, lime wedges, avocado, onion, cilantro, and, of course, warm tortillas. Many Mexican markets have posole meat already chopped up for you. You can add another can of hominy if your slow-cooker is large. I prefer hot enchilada sauce with salsa, but the regular kind will do.
Sponsored By MyPlate

Inspiration and Ideas

Moroccan Fig Pork Roast

Rating: Unrated
43
A succulent, savory and sweet pork roast, ideally served over a vegetable rice or couscous. I love using spices as much as possible, so in this experiment I used quite a few which I rubbed onto the pork roast before I seared it. I think it would be even better if you let the rub sit on the roast for an hour or so in the fridge prior to cooking.

Tofu with Pork and Cashews

Rating: Unrated
43

Warm and spicy, this will really wake up your tastebuds! The tofu takes on the wonderful flavor of the sauce. Serve with stir-fried vegetables. Bon Appetit!