Italian Breaded Pork Chops
Pork chops are breaded with Italian bread crumbs and Parmesan cheese.
Canadian Pork Loin Chops
I came up with this recipe as I love maple and mustard. We wanted to add more flavor and not dry out the boneless loin chops. Spice rub marinade, lightly breaded with a maple-mustard glaze, and cooked in garlic-flavored oil - a great Canadian recipe! This is also great on the BBQ. Perfect with roasted potatoes and a coleslaw.
Saucy Slow Cooker Pork Chops
This is a quick and easy slow cooker recipe that always pleases my family! I suggest serving this entree with rice.
Chesapeake Bay Pork Chops
Seafood seasoning is used to make a marinade that gives these grilled pork chops the delicious flavor of the Chesapeake Bay. More seafood seasoning can be sprinkled on at grill time to provide an extra kick.
Pecan-Crusted Pork with Pumpkin Butter
This is one of my favorite ways to eat pork. Pork chops are crusted in pecans and breadcrumbs, then topped with a delicious homemade pumpkin butter. (You can always use store bought pumpkin butter if you can find it but homemade is always better).
Grilled Pork Chops with Fresh Nectarine Salsa
A zippy, sweet and spicy nectarine salsa goes really well with pork, particularly grilled pork, in this favorite summer recipe.
Maple-Mustard Glazed Pork Chops
Boneless maple mustard pork chops in a dry rub are broiled to perfection and brushed with a maple mustard glaze. Adjust the amount of pepper for your taste. Tangy, sweet, spicy, delicious!
Tonkatsu - Asian-Style Pork Chop
This is using Panko, which is Japanese bread crumbs (really light and airy, more so than crackers), and thinly sliced boneless pork chops.
World's Best Honey Garlic Pork Chops
These quick grilled pork chops feature a simple honey garlic glaze.
Easy Air Fryer Pork Chops
Parmesan-crusted pork chops cooked to perfection in the air fryer.
Creamy Herbed Pork Chops
This is one of the best comfort meals I have ever had. It is so creamy and delicious you won't want to stop eating.
Marinated Baked Pork Chops
Oven-baked pork chops marinated in soy sauce, Worcestershire, and ketchup.