Guacamole
You can make this avocado salad smooth or chunky depending on your tastes.
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Alfredo Sauce
Rich and creamy! I have found that Parmesan cheese doesn't melt well, and often substitute Gruyere cheese.
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Cream Corn Like No Other
This is NOTHING like canned creamed corn! My husband is not a fan of corn or creamed dishes, but he thinks this is great. Easy and quick to prepare and is an especially delicious side dish for chicken or pork. Everyone always asks for the recipe.
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Double Layer Pumpkin Cheesecake
A great alternative to pumpkin pie, especially for those cheesecake fans out there. Serve topped with whipped cream.
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Golden Sweet Cornbread
If you like sweet cornbread, this is the recipe for you! My mom made this for me as a child, and now it's my family's favorite.
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Slow Cooker Beef Stew I
A hearty, savory slow cooker stew with potatoes, carrots, celery, broth, herbs and spices. You won't be slow to say 'yum'!
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Chicken Pot Pie IX
A delicious chicken pie made from scratch with carrots, peas and celery.
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Chef John's Perfect Prime Rib
This is a specific formula for achieving a perfectly pink prime rib cooked somewhere a shade under medium rare. To use this method you must have a full-sized, modern oven with a digital temperature setting that indicates when it is preheated. Older ovens with manual controls can vary greatly, and the doors may not have the proper insulation.
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Chicken Parmesan
My version of chicken parmesan is a little different than what they do in the restaurants, with less sauce and a crispier crust.
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Creamy Au Gratin Potatoes
This is my husband's favorite dish, and he considers it a special occasion every time I make it. The creamy cheese sauce and the tender potatoes in this classic French dish combine to make a deliciously addictive experience. It's a great side dish with a roast pork loin or beef tenderloin. Add a green salad and French bread, and you have found the magic path to a man's heart. To avoid lumps in your sauce, add the milk just a little at a time as you stir the flour and butter. Experiment with different cheeses for variety.
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Buttery Garlic Green Beans
Only fresh green beans and garlic will do for this easy, healthy, and flavorful side dish.
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Downeast Maine Pumpkin Bread
This is a great old Maine recipe, moist and spicy. The bread actually tastes even better the day after it is baked. Great for holiday gift giving!
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Butternut Squash Soup II
This is a thick, rich soup with tons of flavor. Something I whipped up off the top of my head, with things I had on hand. Super easy, quick, and a great way to use squash. An instant hit at my house.
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Copycat Panera® Broccoli Cheddar Soup
My husband loves Panera® broccoli cheddar soup but it went up in price and therefore we set out on a hunt to create the perfect broccoli cheddar soup. Here is what we came up with. There are tons of variations and options to make this soup your own. You can add extra veggies, different cheeses, garlic to your onions, a little nutmeg to the finished soup, green onions, sour cream, etc. The list goes on and on. Make it your own! Serve topped with cheese!
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Soft Oatmeal Cookies
These oatmeal cookies are very moist with a good flavor. Add a cup of raisins or nuts if you desire.
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Basic Cream Cheese Frosting
This recipe delivers a basic cream cheese frosting using just butter, cream cheese, confectioners' sugar, and vanilla.
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Butter Flaky Pie Crust
Butter makes this buttery flaky recipe the perfect crust for your pie!
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Dad's Leftover Turkey Pot Pie
Turkey pot pie like you have never tasted before. It won't last long.
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The Best Mashed Potatoes
This recipe is often requested during Thanksgiving. It's totally tasty and everyone will rave! For a variation, serve in a casserole dish, and refrigerate overnight. Sprinkle extra Parmesan cheese and butter over potatoes and reheat in the oven.
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Bread Pudding II
My family LOVES bread pudding, and this recipe is one that I have fine tuned to their taste. I have to double this recipe, and bake it in a 9x13 inch pan for my family! It's great for breakfast or dessert and is delicious with milk poured on top! Enjoy!
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To Die For Blueberry Muffins
These muffins are extra large and yummy with the sugary-cinnamon crumb topping. I usually double the recipe and fill the muffin cups just to the top edge for a wonderful extra-generously-sized deli style muffin. Add extra blueberries too, if you want!
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Best Steak Marinade in Existence
This is a family recipe that has been developed only over the last 5 years. In this short time it's made me famous in our close circle, but until now I've never shared it with anyone.
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Delicious Egg Salad for Sandwiches
This is a wonderful-tasting egg salad sandwich that you will definitely devour. It's really good on rye.
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Fluffy Pancakes
Tall and fluffy. These pancakes are just right. Topped with strawberries and whipped cream, they are impossible to resist.
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