Cranberry Upside-Down Coffee Cake
Cranberries and pecans are baked in the bottom of this cake. Turn the cake over for ooh's and ah's.
This light and delicious cheesecake is made with fresh persimmons and a walnut crust.
Baked Apples with Oatmeal Filling
Yummy apples with an oatmeal crisp filling is a great way to enjoy your fall tree-picked apples!
Meyer Lemon Pie
This Meyer lemon pie is a tangy sweet and sour treat. The Meyer lemons make it sweeter than a traditional lemon pie but still keep that citrus kick.
Fresh Grapefruit Cake
When citrus is at its peak flavor this time of year, in Florida it's time to pull out this recipe. The tangy fruit adds a refreshing flavor to each bite.
Warm Winter Citrus Dessert
This is a lovely blend of citrus fruit and pineapple. Just right for after all the over-indulgence of holiday desserts. Light, healthy and delicious!
These are technically Mexican Wedding Cakes or Russian Teacakes, but my grandmother gave up on us calling them that years ago!
Torrone (Italian Nut and Nougat Confection)
This chewy nougat is studded with pistachios and toasted almonds. Edible rice paper on the bottom makes it easy to slice and serve.
Baklava uses phyllo dough stacked with honey and nuts to make a sweet Greek dessert that everyone will love.
This easy chocolate fudge recipe made with sweetened condensed milk is perfect for the holidays.