Spring Appetizers

Celebrate spring with appetizer recipes using fresh spring produce, including asparagus, peas, rhubarb, strawberries, and spinach.

Vietnamese Fresh Spring Rolls

overhead view of Blooming Onion and Dipping Sauce in a bowl

Blooming Onion and Dipping Sauce

Thai Chicken Spring Rolls

Spinach and Artichoke Dip

Strawberry Cream Cheese Spread

Ali's Amazing Bruschetta

Lemon Poppy Seed Bread

Spinach Roll-Ups

Hot Artichoke Spinach Dip

Delicious Artichoke Dip

Fried Morel Mushrooms

Ultimate Spinach Dip

Spinach Pinwheels

Luscious Spinach Artichoke Dip

Tangy Rhubarb Salsa

Asian Sugar Snap Pea Appetizer

Ranch-Style Deviled Eggs

close up view of sliced Lavender Tea Bread on a plate

Lavender Tea Bread

close up view of Florentine Artichoke Dip in a white baking dish

Florentine Artichoke Dip

Asparagus Appetizers

Stuffed Morel Mushrooms

Strawberry Nut Bread

Baked Onion Dip I

Chef John's Asparagus Tart

Strawberry Bruschetta

Mango-Strawberry Salsa

You've Gotta Be Kidding Onions

Halibut-Mango Ceviche

Strawberry Crepes

Provolone Onion Dip

Asparagus Guacamole

Baked Onion Dip II

dandelion cookies on plate

Lavender Dandelion Cookies

Mauigirl's Smoked Salmon Stuffed Pea Pods

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Crab-Stuffed Morels

Explore Spring

Fruits and Vegetables Main Dishes Desserts Side Dishes Drinks Soups and Stews Salads