Fall Appetizer Recipes

Looking for fall appetizer recipes? Allrecipes has more than 130 trusted fall appetizer recipes complete with ratings, reviews and cooking tips.

Staff Picks

Cranberry Salsa

Rating: Unrated
199
Tangy and sweet with a bit of a bite. Quick and easy, and always requested at gatherings.
By Shan559

Fried Razor Clams

Rating: Unrated
21
A simple recipe for fried razor clams, a western Washington treat. Sometimes I fry the bodies, reserving the tougher necks for chowder. Dip in cocktail sauce. The spicier the better for me!
By SALMONSNAGGER

Pumpkin Fritters

Rating: Unrated
52
Plump little pumpkin fritters with a hint of curry.
By dakota kelly

Roasted Red Pepper Tapenade

Rating: Unrated
65
Roasted red peppers, artichoke hearts and garlic are the main flavors in this bright tapenade. This simple recipe can be used as a dip for vegetables and pita triangles or as a sandwich spread.
By ASHBETH
Sponsored By MyPlate

Stuffed Mushrooms IV

Rating: Unrated
87
An 18th Century recipe that I have altered slightly. Better make a double batch because these go fast. Sausage can be substituted for ground beef if you'd like.
By Jennifer

Chef John's Hot Spinach Artichoke Dip

Rating: Unrated
135
I've always enjoyed hot spinach artichoke dip, but it always struck me as a little oily. I decided to try a mayo-less version, and then raised the stakes even higher by excluding the sour cream as well. To counter this, a bit more cheese was added, and the results were amazing. A rich, creamy, cheesy, not greasy dip.
By Chef John

Papa Drexler's Bavarian Pretzels

Rating: Unrated
228
Fun to make, traditional pretzels are great with a nice mug of beer!
By Tim Drexler

Chef John's Eggplant Escabeche

Rating: Unrated
10
This spicy preserved eggplant is a refreshing and vibrantly-flavored side dish or appetizer served on grilled bread.
By Chef John

Restaurant-Style Buffalo Chicken Wings

Rating: Unrated
2569
This is similar to the hot wings recipe served at a popular restaurant chain. If you have ever had them, you have to love them.
By Kelly

Cheese Fondue

Rating: Unrated
469
I've been making this fondue since the early 70's. Always so good!
By Sheila

Corn Fritters

Rating: Unrated
627
Nothing warms up a cool night like a plateful of old-time corn fritters! Dig in, these are delicious!
By Joan Zaffary

Sugar Coated Pecans

Rating: Unrated
1728
These sweet pecans are wonderful snacks for any occasion.
By Carolyn

Inspiration and Ideas

Eggplant Spread

Eggplant Spread

"This is my Russian grandmother's version of Italian caponata. Serve with your favorite bread or crackers. We like rye bread!" – Karen Cooke
Tailgating Spicy Taco Cheese Ball

Tailgating Spicy Taco Cheese Ball

"A firecracker of an appetizer. With Mexican cheeses, seasonings, and jalapenos, the taste is creamy-smooth and fire-hot. My husband will eat it all gone!" – mis7up
Roasted Pumpkin Seeds

Roasted Pumpkin Seeds

25+ Fall Snacks That Have Nothing to Do With Pumpkin Spice

25+ Fall Snacks That Have Nothing to Do With Pumpkin Spice

25 Pumpkin Spice Snacks You Can Buy Right Now to Enjoy All Season

25 Pumpkin Spice Snacks You Can Buy Right Now to Enjoy All Season

Feta Cheese Foldovers

Feta Cheese Foldovers

Rating: Unrated
297

Quick Apple Pie Bread

Rating: Unrated
32

Warm, sweet bread that smells as good as it tastes! My husband and I can't get enough of this bread!!

More Fall Appetizer Recipes

Ranch Oyster Crackers

Rating: Unrated
344
These seasoned oyster crackers make an easy snack for any party occasion.
By Jackie Smith

Spiced Applesauce Bread

Rating: Unrated
266
With applesauce and spices, this bread is moist, delicious and great in lunch boxes. I also like it spread with cream cheese or peanut butter.
By LOUISE

Cranberry Orange Loaf

Rating: Unrated
747
This is an excellent flavor to choose from. Orange and cranberry flavors will be sure to put you in the holiday spirit. It tastes even better the next day.
By Carol

Hot Crab Dip

Rating: Unrated
270
This delicious, addictive crab dip will have your family begging for more. Serve as an appetizer with onion or garlic crackers.
By PONYGIRL64

Roasted Pumpkin Seeds

Rating: Unrated
605
Here is an easy recipe for roasting fresh pumpkin seeds.
By Rosemary

Old-Fashioned Roasted Pecans

Rating: Unrated
100
My ex-mother-in-law lives in the South and has lots of pecan trees. She sends me bags of shelled pecans every year for Christmas. I found out how they make the roasted pecans at the fair. Even though they use big roasters, these turn out just as great.
By Patricia K

Pennsylvania Dutch Pickled Beets and Eggs

Rating: Unrated
136
A gift from the Amish.
By Cindy

Easy Granola Bars

Rating: Unrated
715
Fantastic bars that have a lot of flexibility. You can adapt the recipe to your liking. Great for hikes, long road trips and camping as they store well and keep fairly long - unless you eat them all! Use any combination of chocolate chips, dried fruit, coconut, pecans, almond slices, or any other tidbits you'd like in a granola bar.
By Aliceyn Fokuhl

Applesauce

Rating: Unrated
206
An easy, quick applesauce recipe. I have doubled it and canned it so we always have some on hand. My family loves it.
By JACKSWIFE

Philly Cheese Steak Dip

Rating: Unrated
12
This easy-to-make hot dip would make a handsome addition to your snack table for the Big Game. Like all great party foods, it's wonderful hot, warm, room temp, and, I've heard from a reliable source, even delicious cold. Serve alongside sliced baguette. Keep it hot and fresh for guests by baking it in 2 batches, or feel free to do this all at once in a 9x13-inch baking dish.
By Chef John

Easy Baked Chicken Wings

Rating: Unrated
49
Dip those wings in egg and flour, then pour a basic soy sauce, sugar and vinegar sauce over them and bake to completion. Good to take to a potluck dinner.
By LYNN STEEVES

Buffalo Chicken Wings III

Rating: Unrated
173
Chicken wings baked with a mixture of hot sauce, tomato sauce, chili powder and cayenne. A nice spicy bite! Vary the seasonings to your liking.
By WALTDOUD

Brie Cups

Rating: Unrated
38
If you are looking for a quick, easy, delicious appetizer, this is for you. I've served them many times and my friends always gobble them up. Even cheese haters love this. You can find the phyllo cups in the freezer section.
By EHS

Banana Apple Bread

Rating: Unrated
81
A fall twist to the original banana bread!
By afcouwen

Country Banana Bread

Rating: Unrated
82
This simple cake mix banana bread is very delicious!
By SCREAMINGSQUAW

Sweet Pickled Eggs

Rating: Unrated
27
Simple and easy to prepare. These will keep in the refrigerator for up to six months. Delicious with cold cuts, crusty bread and assorted cheeses.
By Tracy Mulder

Ranch Style Oyster Crackers

Rating: Unrated
124
This crunchy baked seasoned cracker dish can be used as a side dish, a dressing or a stuffing.
By Nina

15-Minute Dinner Nachos Supreme

Rating: Unrated
221
Taco-seasoned ground beef simmered with tomato and rice is topped with salsa, cheese and lettuce for a tortilla chip-dipping meal.
By Campbell's Kitchen
Sponsored By Campbells

Savory Pumpkin Hummus

Rating: Unrated
46
I tinkered a bit with what I found in other recipes and this is the result. I think I like my results. I stirred in a small handful of tamari-flavored pumpkin seeds just before serving (couldn't find plain ones) and sprinkled a bit of paprika on top to make it look nice.
By Georgia J. Llewellyn

Stuffed Celery

Rating: Unrated
96
Stuffed celery, it's easy to make and kids love it. My Great Grandma always made this and my cousins and I used to fight over the last piece.
By Linda

Exotic Mushroom and Walnut Pate

Rating: Unrated
54
I got this recipe from a winery at a tasting. It is so delicious on French bread with some wine. For a chunkier consistency, you can fold in additional chopped walnuts at the end. I couldn't stop eating it at the tasting and neither could any of the other tasters!
By w

Apple Walnut Bread

Rating: Unrated
72
There are plenty of apples and nuts in this yummy fruit bread. It's great almost any time of the day.
By Wendy

Pumpkin Zeppole

Rating: Unrated
18
As in virtually every other pumpkin dessert, I think using pure canned pumpkin will give you the best results--it has more concentrated flavor than freshly roasted pumpkin. These light, not-too-sweet Italian doughnuts were adapted from a recipe by my old friend, Jennifer Perillo. I usually toss these in cinnamon sugar when they're still slightly warm.
By Chef John

Chef John's Pumpkin Spice Snickerdoodles

Rating: Unrated
51
I'm usually not a big fan of snickerdoodles, but I had a feeling the pumpkin spice would work perfectly with the buttery, cinnamon sugar cookie, and it did.
By Chef John
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