Greek Lemon Chicken and Potatoes
A one-pan recipe for crispy, tender, and oh-so-tasty chicken and potatoes.
Greek Stuffed Tomatoes and Peppers (Yemista)
This is my favorite! The best time to make it is in August when the garden tomatoes are ready for harvest. Hothouse tomatoes are just not the same. My mom made this every year, and when she did, I thought I died and went to heaven. Enjoy!
Mediterranean Stuffed Swordfish
This swordfish steak stuffed with spinach and feta cheese can be grilled or broiled.
Grecian Pork Tenderloin
Lean and tender, pork tenderloins are perfect for the grill. This zesty marinade makes tenderloins even more tender than they already are.
Greek Style Garlic Chicken Breast
This recipe was passed down through my family for years. If you're looking for a great tasting, tender chicken breast, this is what you're looking for - Greek style.
Arakas Latheros (Greek Peas with Tomato and Dill)
Peas are normally considered a side dish, but in Greece it is common to eat a plate full of vegetables as a main course. This traditional way of cooking peas is so satisfying and healthy, it will most certainly become a favorite. Serve with crusty bread and feta for the ultimate meal!
Greek Chicken Skewers
Greek-inspired chicken skewers with lots of flavor! Marinade is also wonderful on grilled vegetables.
Spanakopita (Greek Spinach Pie)
Our authentic Greek spanakopita pie pairs flaky phyllo dough with spinach and feta.
Chicken Souvlaki with Tzatziki Sauce
Tender and delicious Greek chicken kabobs with homemade tzatziki sauce.
Briam (Greek Baked Zucchini and Potatoes)
Briam is a traditional Greek roasted vegetable dish with potatoes, zucchini, tomatoes, and red onions with lots of olive oil. It is a typical example of Greek cuisine where a few simple ingredients are turned into an utterly delicious dish with little effort. It can be served as a main course. With olive oil as the only source of fat it is a quintessential example of the Mediterranean diet, and it is vegan to boot. If preferred, serve with a hearty chunk of feta on the side.