Mini muffins for finicky toddlers with the addition of fruit and veggies. My son is 2 and has been eating these for a year. I always keep a supply in the freezer, he loves them frozen especially when new teeth are coming in! Adults love them too. Great for play groups! Recipe makes 24 mini muffins or 12 regular-size muffins.
Cute Grape Caterpillars for Kids
These fun little caterpillars are a great way to feed your kids some fruit in a cute way. They are also great healthy snacks for a kids' birthday party or during a play date.
Apple Ladybug Treats
Red apples are decorated to look like lady bugs. This is a quick and fun snack that kids will enjoy making and eating. For once kids can play with their food.
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Spring Herb Hummus Vegetable Garden
Vegetable platters need not look all look the same. Here, fresh spring vegetables sit in an herb-laced hummus to resemble a spring garden in full bloom. My kids loved plucking the crisp vegetables from the garden, so much so that I think they forgot that they were filling themselves up with such a healthful snack.
Homemade Goldfish Treats
Spice up your day with some flavorful cheese crackers! Wonderful cheese taste with not a lot of ingredients!
There's more than one way to get creative in the kitchen! Make cute little sheep from cauliflower florets. All you need are black olives, fresh cauliflower florets, raisins, dry black-eyed peas, and toothpicks. Olives and black-eyed peas become the heads and eyes. The legs are raisins. Don't play with your food? Well, not this time. So much fun.
Annie's Fruit Salsa and Cinnamon Chips
Easy to make, tasty fruit salsa and cinnamon tortilla chips. Great as an appetizer or a snack. Great for anytime!
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Fried Asparagus Sticks
This recipe is a tasty way to get in your veggies that even kids and picky eaters will enjoy!
Salt and Pepper Skillet Fries
These quick and easy French fries made in a skillet are sure to please.
Playgroup Granola Bars
My girlfriend brought these granola bars over for a playgroup one morning and ever since they've been a staple! My son requests them almost daily so I usually triple the recipe and make 2 trays so we have plenty on hand.